Porto Cruz Tawny is a celebration of balance and finesse, produced in the heart of the Douro Valley wine region in Portugal, renowned for its exceptional fortified wines. This Tawny Port, aged in oak barrels for several years, acquires remarkable complexity and sublime elegance, making it a representative example of its category.

In appearance, it showcases a deep coppery red color with golden hues that light up the glass. On the nose, Porto Cruz Tawny offers a rich and seductive bouquet with intense aromas of ripe fruit such as plums and figs, along with delicate hints of vanilla and caramel from the extensive aging in wood. These aromas perfectly integrate to create an olfactory profile that immediately invites tasting.

On the palate, there’s a magnificent harmony between the wine's natural sweetness and its vibrant acidity, which provides freshness and liveliness. Notes of dried fruits, like walnuts and almonds, blend with hints of spices and a light balsamic note that persists in the long and pleasantly warm finish.

Porto Cruz Tawny is ideal as a contemplative wine but can also be successfully paired with aged cheeses, chocolate-based desserts, or simply as an elegant conclusion to a meal. It is recommended to serve it slightly chilled, at around 16°C, to fully appreciate its richness and complexity.

This label represents a refined choice for wine enthusiasts seeking a Port with a history of quality and tradition, guaranteed by the renowned Cruz winery, one of the most esteemed producers of Port.

How to serve

Glass:

Liqueur glass

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Serve to:

10-14°C

When to drink it:

After meals, accompanied by a dessert

Production area

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Producer: Coop. Distillerie