Winery La Casaia

The La Casaia project originated as an initiative linked to the Lozza winery and developed by enhancing the winemaking potential of the hills of the Oltrepò Pavese. Published information indicates a path oriented toward organic viticulture and the rediscovery of local specialties, with an evolution focused on sparkling wines and Pinot Noir.

It favors organic practices and an approach focused on expressing the terroir: the winery states that it produces organic wines and carefully interprets the typical grapes of the Oltrepò to convey a sense of place and emotion.

Headquartered and operating in the Oltrepò Pavese, in the municipality of Santa Giuletta. The website notes its location in northern Italy, "exactly on the 45th parallel," to emphasize the geographical and climatic context.