Pagliarese

Pagliarese is a historic name in the territory of Castelnuovo Berardenga. The estate and property were known in past decades for the production of Chianti Classico; following production and management difficulties, direct production ceased in the 1990s. In 1995 the property and vineyards became part of the Poggiali family's holdings, and work began to recover, replant and enhance the ampelographic heritage. After years of vineyard renewal and winemaking trials, the Pagliarese label was relaunched with the 2015 harvest as the first vintage of the new production phase.

The project combines respect for local tradition and attention to the terroir with an approach aimed at "modernizing the old style": showcasing Sangiovese, integrating modest amounts of native varieties typical of Chianti Classico, and favoring winemaking that emphasizes elegance and freshness. The activity also includes the production of extra virgin olive oil, using hand-harvesting techniques and processing attentive to quality.

The estate is located in Castelnuovo Berardenga, in the southern part of the Chianti Classico. The vineyards are mostly south-southwest facing on the hills of Colle del Montecucco, at elevations between 320 and 390 metres above sea level, with soils alternating between macigno, sandstones, alberese and alluvial pebbles. The landscape alternates vineyards, olive groves and extensive woodlands typical of the Crete Senesi.