Winery Tenuta Villa Rovere

The estate retains historical roots tied to the Giulianini family, with evidence of production dating back centuries; the current winemaking project was recently developed by Alessandro Annibali together with his son Tito, aiming to revive the family's wine production by combining local tradition with international grape varieties. The company website also mentions plantings and vineyards historically present in the areas of Villa Rovere and Signolo.

Family-run approach that favors manual harvesting and direct oversight of the winemaking stages; a strong focus on international blends while maintaining a connection to the territory through Sangiovese. Use of different aging vessels to produce structured, characterful wines.

Colline della Romagna, alluvial soils with deposits of silt and clay; vineyards bordering the Montone River and the Canale dei Mulini, with production connections also in Predappio Alta.

The wine "Tito" was noted/placed on the podium at the WineHunter/Merano WineFestival; the Nocino "Terre di Romagna" is listed among the prizewinners in company communications and in the specialist press.