Producer
Montresor
Montresor is an Italian producer based in Verona, best known for wine production; commercial listings also indicate it as the producer of at least one traditional liqueur, Brodo di Giuggiole.
- Verona · Veneto · Italy
- Since 1892
- 1 product
The story
Montresor (Cantine Giacomo Montresor) has historical origins dating to the 19th century, and the official site recalls Giacomo Montresor as the founder. In recent years the company has maintained its winemaking activity and is also present on the market with some liqueur items reported by distributors and online shops. In 2019 the company's ownership was involved in operations that included local cooperatives (reported by industry sources).
Production philosophy
Official company communication emphasizes territorial tradition, hospitality and the enhancement of local enological heritage. For the liqueur references sold under the brand, the company highlights tradition and the use of local recipes for infusions and after-dinner liqueurs.
Territory
Italy, Veneto region (registered office and cellar: Verona).
Production method
For the product identified (Brodo di Giuggiole) production is described in listings as obtained through natural infusion of the giuggiole and other fruit; for the rest of the activity the company is known for traditional winemaking practices and wine aging.
Characteristics
- Type
- Producer
- City
- Verona
- Categories
- wine and liqueur producer
- traditional Venetian liqueurs
- fruit liqueurs
- Raw materials
- giuggiole (Ziziphus jujuba)
- water
- alcohol
- sugar
- herbal infusions
- Representative products
- Montresor Brodo Di Giuggiole 70cl
What makes it distinctive
- Product sold on the market as Brodo di Giuggiole with an alcohol content around 24%.
- Brand linked to Cantine Giacomo Montresor, a historic Verona-based company.
- Appears in industry catalogs and online shops.