Explore the spirits, production style and story of Roger.
Roger is a characterful amaro (Italian bitter liqueur) produced and marketed by the Vecchio Magazzino Doganale project (Calabria). It shows a deep red colour, a citrus aroma and pronounced bitter notes; the label bears the wording 'Tenere Sotto Banco'.
Prepared by infusing local botanicals and citrus; the product is generally unfiltered and not aged. Official technical sheets indicate infused ingredients and an artisanal assembling/blending process.
Producer history Roger
Roger was born within the productions of Vecchio Magazzino Doganale, a Calabrian project led by Ivano Trombino aimed at recovering rural recipes and practices for liqueurs and amari. Official company materials present Roger as part of the neighbourhood liqueur range and describe it as a strongly personality-driven amaro, inspired by local tradition and regional botanicals.
Production philosophy
The philosophy behind Roger follows the Vecchio Magazzino Doganale approach: valorisation of native botanicals, artisanal production and respect for the territory's seasonality. The aim is to offer authentic spirits, often unfiltered and made with local raw materials.
Territory
Italy, Calabria (production and selection of citrus and botanicals typical of the Montalto Uffugo area and neighbouring zones).
Roger
This producer is a useful reference point for enthusiasts looking for authentic spirits, distinctive production identity and a carefully selected online catalogue.
On this page you can discover the producer, understand its main categories and browse the products currently available for purchase.
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