Santoni is located in Chianciano Terme Tuscany Italy.

Where can I buy products from Santoni?

You can buy products from Santoni directly on Bottle of Italy, on the dedicated producer page.

Liqueur producer

Santoni

Q: What does Santoni produce?

Santoni produces or represents products such as amari, herbal liqueurs, Tuscan grappa, limoncello, gin, traditional cream liqueurs and liqueurs.

Q: What raw materials does Santoni use?

herbs and medicinal plants, roots and spices, lemons, almonds, pomace (for grappa), wheat alcohol

Explore the spirits, production style and story of Santoni.

Santoni is an Italian producer of liqueurs and spirits based in Chianciano Terme (Siena). It is known for a range of artisanal amari and liqueurs — in particular an Amaro made from numerous botanicals — combining Tuscan herbal tradition with an international commercial presence.

amari herbal liqueurs Tuscan grappa limoncello gin traditional cream liqueurs and liqueurs

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What to know about Santoni

Type Liqueur producer

Region Chianciano Terme , Tuscany , Italy

Founded 1961

Products from 1

Tuscan producer based in Chianciano Terme Amari built on historic herbal recipes (original recipe cited from the 1960s) Range includes amari, grappa, limoncello, gin and cream liqueurs Labels exported and distributed internationally

Producer range

Producer range Santoni

Spirit categories

amari herbal liqueurs Tuscan grappa limoncello gin traditional cream liqueurs and liqueurs

Representative products

Amaro Santoni (Amaro di Chianciano / Amaro di Toscana) Amaretto di Toscana Limoncello Santoni Santoni Gin Grappa (various expressions, including Riserva/Millesimata)

Raw materials

herbs and medicinal plants roots and spices lemons almonds pomace (for grappa) wheat alcohol

Distillation and production

Production method

For the amari, cold infusion/maceration of multiple medicinal plants and botanicals is used; some products involve pressing of the infusions and subsequent processing/distillation where applicable. The range includes processes typical of artisanal liqueur-making.

Distillation

Cold infusion/maceration for the amari; pressing of infusions and subsequent processing/distillation where applicable (in particular for grappa).

Producer history Santoni

Production began under founder Gabriello Santoni in Chianciano Terme; the company is historically linked to the Tuscan tradition of liqueur production and is family-run. Historic products include amari made from blends of many herbs and medicinal plants; the recipe for some labels dates back to the 1960s. The range has been expanded to include grappas, cream liqueurs and other liqueurs such as limoncello and amaretto, as well as products suited to the bar and cocktail world.

Production philosophy

Pursuit of artisanal quality, valorisation of Tuscan herbal traditions and the combination of historic recipes with contemporary approaches. The company states attention to raw materials and to guarded recipes, designed to be versatile both for traditional consumption and for mixing.

Territory

Chianciano Terme (province of Siena), Tuscany, Italy.

Awards and recognitions

International Wine & Spirit Competition 2021 (Gold - Aperitivo/Liqueur); International Spirits Challenge 2021 (Double Gold); Women’s Wine & Spirit Awards 2021 (Gold); USA Spirits Ratings 2021 (Silver).

Santoni

This producer is a useful reference point for enthusiasts looking for authentic spirits, distinctive production identity and a carefully selected online catalogue.

On this page you can discover the producer, understand its main categories and browse the products currently available for purchase.

Amaro 50cl - Santoni

$64.29 $55.36

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Santoni