Macon Rouge - Perre Ferraud & Fils 2022

Perre Ferraud & Fils

Format: 75 cl

-20%


Recommended price: 33,10 €
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Perre Ferraud & Fils' Macon Rouge is a fascinating exemplification of the unique terroir of the Mâcon region, located in the heart of Burgundy. This red wine, characterized by its accessibility and its fruity character, is produced mainly from Gamay grapes, a variety that finds an ideal expression ground in southern Burgundy, offering wines of pleasant drinkability and freshness.

The philosophy of Perre Ferraud & Fils, an estate with a long history and dedication to quality and innovation, is palpable in this Macon Rouge. Attention to sustainable practices in the vineyard and careful winemaking aim to enhance the natural qualities of the grape, producing a wine that faithfully reflects its origin.

In appearance, Macon Rouge has a lively, inviting and brilliant ruby ​​red color. On the nose, it stands out for an intense aroma of red fruits, such as strawberries and raspberries, with a light floral touch that adds complexity and depth to the bouquet. Fresh fruit dominates, but is accompanied by subtle spicy and earthy notes that give the wine an added dimension.

On the palate, the Macon Rouge by Perre Ferraud & Fils is fresh and lively, with a balanced acidity that supports the richness of the fruit and enhances its drinkability. The tannins are soft and well integrated, making this wine extremely accessible and pleasant to drink. The freshness and cleanliness of the fruity flavors persist in a medium-long and satisfying finish.

This wine is an excellent choice for those looking for a versatile and easy-to-match red, suitable for both informal occasions and everyday meals. Macon Rouge pairs beautifully with a wide range of dishes, from meat-based dishes, such as poultry and pork, to lighter preparations, including soft cheeses and vegetarian dishes.

The winery

Pierre Ferraud & Fils – Winery in Beaujolais e Mâconnais (Borgogna)

Discover the story and wines of Pierre Ferraud & Fils.

French maison operating as a négociant and vineyard owner, specializing in wines from the Beaujolais and the Mâconnais, with an international commercial presence.
Region: Beaujolais e Mâconnais (Borgogna)
Country: Francia
Founded: 1882
Grapes: Gamay (Gamay noir), Chardonnay, Pinot Noir, Aligoté
Historic négociant house with multi-generational family roots. Specializing in Beaujolais and Mâconnais appellations. Ownership/management of historic domaines Main grape varieties: Gamay for the red wines of Beaujolais; Chardonnay for the white wines of the Mâconnais. Awards and mentions in international competitions and wine guides
Winery history
A family-run winery founded by Philibert Ferraud and rooted in Belleville-en-Beaujolais. The winery’s history spans multiple generations and, over time, has refined the balance between tradition and openness to export under the guidance of Yves-Dominique Ferraud.
Production philosophy
Highlighting the distinctive character of the territory and of each appellation: the Maison favours respect for the terroir, working with growers and traditional techniques when appropriate. The approach seeks a balance between local identity and consistent quality across vintages.
Terroir and vineyards
Headquartered and mainly active in the Beaujolais and also in the Mâconnais; the estate works with Beaujolais appellations and the Mâconnais/Pouilly-Fuissé and Saint-Véran appellations for whites.
Awards and recognitions
Awards and medals for individual cuvées include: mentions and medals at the Decanter World Wine Awards, recognition in specialized guides, and editorial awards such as the Prix Plaisir Bettane+Dessauve.

Official Awards

Expert Prize Description Vintage