Nishi Tomino Houzan Imo 72cl - Nishi

Nishi

Format: 72 cl

-18%


Recommended price: 67,24 €
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Technical information
Producer Nishi
Type Shochu
Aromatic profile Rich, sweet, earthy notes of sweet potatoes
Ingredients Sweet potatoes (Imo)
Format 72 cl
Gradation 25.0%
Distillation method Distillation in traditional pot still
Number of distillations 1
Color Transparent
Consumption Neat, with ice or diluted with hot water
The Nishi Tomino Houzan Imo is a fine expression of shōchū, a traditional Japanese distillate made from sweet potatoes, from which the term "Imo" derives. Coming from the Nishi distillery, this product embodies the essence of the Kyushu region, where the climate and soil favor the cultivation of particularly aromatic tubers.

Artisanal distillation enhances the sweet and slightly earthy notes of the sweet potatoes, ensuring a complex and enveloping aromatic profile. On the nose, there are hints of white-fleshed fruit, with delicate floral notes and a touch of sweet spices. On the palate, the smoothness is balanced by a round and persistent taste, leaving pleasant mineral notes on the finish.

Perfect to sip neat or with a splash of hot water, the Nishi Tomino Houzan Imo pairs well with Japanese cuisine dishes based on fish and vegetables, enhancing delicate yet distinct flavors. An ideal choice for those who want to explore the fine art of Japanese distillates.
Producer

Nishi

Producer

Discover the spirits, production style and story of Nishi.

Japanese producer based in Fukiage (Hioki, Kagoshima) active in the production of honkaku shōchū (especially imo/shōchū made from sweet potato), sake, whisky, wines and liqueurs. With a long history tied to local agriculture, it is known for labels such as Tomino Houzan, Kiccho Houzan and Tenshino Yuwaku.
Sweet potato shōchū (Imo) Honkaku shōchū Barrel-aged shōchū Japanese whisky (brand/operator of Ontake) Sake Organic / terroir wines (URLAR)
Country Japan
Region Kagoshima Prefecture
Founded 1845

Distillation

Atmospheric distillation, single distillation (single-distilled) for the honkaku shōchū expressions.

Ageing

Some labels are unaged; others, like Tenshino Yuwaku, are offered as barrel-aged versions for several years (e.g. sherry cask aging reported for some editions).

Raw materials

Sweet potato (Kogane Sengan variety) Rice (for koji and sake production)

Representative products

Kiccho Houzan Imo 72cl - Nishi Tomino Houzan Imo 72cl - Nishi Tenshino Yuwaku Imo 70cl - Nishi

Official Awards

Expert Prize Description Vintage