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| La Cofradia | |
| Tequila | |
| Notes of vanilla, caramel, sweet spices | |
| Blue agave | |
| 70 cl | |
| 38.0% | |
| American oak barrels | |
| Minimum 1 year | |
| Double distillation in copper still | |
| 2 | |
| Agave azul tequilana | |
| Amber | |
| Neat, on the rocks or in cocktails |
To the nose, La Cofradia Anejo offers sophisticated notes of cooked agave, intertwined with hints of vanilla, chocolate, and a subtle trace of smoked wood, truly reflecting its aging process. Upon tasting, it stands out for its extraordinary smoothness and a palate that perfectly balances sweetness, spices, and a lingering aftertaste of caramel and spices.
This tequila is not just a distilled spirit, but a sensory experience that transports you directly to the sunny lands of Mexico. It is ideal to be enjoyed neat, perhaps after a meal, to fully appreciate its complexity and sophistication, or used as a base for sophisticated cocktails that require a high-quality product.
La Cofradia Anejo is perfect for tequila lovers seeking a product that exceeds conventional expectations, offering a rich aromatic profile and a taste persistence of extreme elegance. This bottle will not only enrich the collection of enthusiasts but will guarantee moments of pure tasting pleasure.
La Cofradía
Discover the spirits, production style and story of La Cofradía.
Distillation
Double distillation (product sheets report double distillation, with reference to copper stills).
Ageing
Aging in oak barrels; for Reposado about 8 months in white oak is indicated, while Añejo reports a minimum aging of 1 year (specifications vary by expression).