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| Tomintoul | |
| Whisky | |
| Sweet, fruity, notes of port and vanilla | |
| Malted barley, water, yeast | |
| 70 cl | |
| 40.0% | |
| Inghilterra | |
| Ex-sherry casks and finish in port casks | |
| 15 years | |
| Distillation in copper stills | |
| 2 | |
| Cold filtration | |
| Golden amber | |
| Neat, with water or ice |
The presentation in a 70cl bottle, elegantly boxed, makes it an ideal gift for whisky enthusiasts or a prestigious addition to a connoisseur’s collection.
Visually, the Tomintoul 15 Years Old Portwood Finish displays a deep amber color with reddish hints, a reflection of the influence of the Port wood. On the nose, it opens up with a rich and intricate bouquet, where ripe red fruits blend with sweet notes of vanilla and chocolate, enhanced by a light spicy touch.
On the palate, the whisky is soft and velvety. The sweetness of the malt perfectly melds with accents of dried fruit, plums, and a hint of cinnamon. The finish is long and lingering, with a warm aftertaste where sweet spices merge with the elegant bitterness of the Port wood.
The Tomintoul 15 Years Old Portwood Finish is a whisky that demonstrates the skill of the master distiller in the selection and care of the casks, creating a final product that is as harmonious as it is captivating. It is a tasting experience that is recommended to be enjoyed neat or with a little water to enhance all its aromatic nuances.
Tomintoul
Discover the spirits, production style and story of Tomintoul.
Distillation
Traditional distillation in batch pot stills typical of single malt production; predominantly produced with unpeated malt and occasional use of peated barley for peated expressions.
Ageing
Maturation in oak casks with use of ex-bourbon and sherry casks; numerous expressions are finished in different types of cask to enrich the aromatic profile.