Valpolicella Valpantena DOC - Bertani 2024

Bertani

Format: 75 cl

-10%


Recommended price: 22,04 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Bertani
Name Valpolicella Valpantena DOC
Variety 80% Corvina Veronese, 20% Rondinella
Vintage 2024
Gradation 12.5%
Format 75 cl
Aromatic profile Red fruits, spices, balsamic notes
Vinification method Steel fermentation, partial drying
Region Veneto
Production area Valpantena, Verona
Country Italy
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 3-5 years
Pairing Red meats, cold cuts, aged cheeses

Cantina Bertani, an old winery that originated in 1857 with the unification of Italy, with the desire and pride to represent the excellence of a new nation with a millenary culture. Catullus it is a drink that matures in concrete tanks for about 6 months and refines in the bottle for another 3 months.

In the glass it shows a bright ruby red color. The olfactory examination reveals a bouquet extremely fresh, with fruity notes of currant and pomegranate, blended with spicy and aromatic aromas.

When tasted it denotes from the first sip a great drinkability, typical of Valpolicella. A harmonious and balanced red, with a soft and fresh finish to be savored in good company with dishes with roasted or grilled meat, cold cuts and not too aged cheeses.

MATCH IT WITH:
Icona Abbinamento Carne Icona Abbinamento Formaggi

Technical information


PRODUCER
farming
VINTAGE
2020
COUNTRY
Italy
FORMAT
0.75L
TYPE
Red wine
GRADATION
12%
VARIETY
Corvina Veronese 80% - Rondinella 20%
TEMP MIN
16 °C
NAME
DOC
TEMP MAX
18 °C
REGION
Veneto
PAIRING
Meat - Cheese
PRODUCTION AREA
Valpolicella Classica, Tenuta Novare, and Valpantena


How to serve

Glass:

Medium opening glass

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Serve to:

16-18°C


When to drink it:

This wine is good right away but you can age it for 5-7 years

Production area

Veneto

Veneto


The Cellar and the Estate: Bertani


More information
The winery

Bertani – Winery in Veneto

Discover the story and wines of Bertani.

Historic Veronese winery renowned for the elegant style of its Amarone della Valpolicella Classico and for territorial wines from Valpolicella/Valpantena.
Region: Veneto
Country: Italia
Founded: 1857
Grapes: Corvina Veronese, Rondinella, Corvinone, Molinara, Merlot
Historic winery founded in 1857 by the brothers Giovan Battista and Gaetano Bertani. Historic home and symbol: Villa Mosconi Bertani in Novare di Arbizzano di Negrar. Specializing in Amarone della Valpolicella Classico. Typical grape varieties: Corvina Veronese and Rondinella. Collection of historic vintages and projects focused on preserving production heritage.
Winery history
Founded by the Bertani family in the second half of the 19th century, the winery has built a long tradition tied to Valpolicella and to the production of dry wines and wines made using the appassimento method. The historic estate includes Villa Mosconi in Novare di Arbizzano di Negrar, a site closely linked to the origins and preservation of many local winemaking practices. Bertani preserves an extensive sequence of historic vintages and has contributed to defining the Amarone style in the area.
Production philosophy
Showcasing the terroir while preserving a coherent style: respect for the land, stylistic consistency and patient winemaking. The winery combines tradition and research, aiming for wines recognizable by their identity and longevity.
Terroir and vineyards
Production area concentrated in Valpolicella Classica and Valpantena. The winery uses historic vineyards linked to Tenuta Novare / Villa Mosconi and practices traditional appassimento techniques for Recioto/Amarone wines.

Official Awards

Expert Prize Description Vintage