Whisky Nikka Rich Blended Black 70cl

Nikka

Format: 70 cl

-28%


Recommended price: 87,84 €
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Technical information
Producer Nikka
Type Whisky
Aromatic profile Rich, peaty, notes of dried fruit and spices
Ingredients Malted barley, cereals
Format 70 cl
Gradation 40.0%
Type of cask American and European oak barrels
Aging Minimum 3 years
Distillation method Continuous and batch distillation
Number of distillations 2
Filtration Cold filtration
Color Dark amber
Consumption Neat, with water or ice

The Whisky Nikka Rich Blended Black is a distinctive expression of Japanese tradition, with enveloping aromatic notes that set it apart in the world of blended whiskies. Produced by the renowned Nikka distillery, founded in 1934, this whisky is a tribute to the excellence and refinement of Japanese distilling artistry.

Characterized by a harmonious and rich taste, the Nikka Rich Blended Black offers a complex range of flavors to the palate. Notes of dark chocolate, dried fruits, and a light spiciness blend with hints of cedarwood and a touch of smoke, a result of the aging process in selected barrels.

With an alcohol content of 43%, it perfectly balances intensity and smoothness. The 70cl bottle presentation underscores the elegance of the product, making it an ideal gift for whisky enthusiasts or an excellent addition to one's collection.

The Nikka Rich Blended Black is magnificently suited to be enjoyed neat, to fully appreciate its richness and complexity, or as a base for high-class cocktails. A true gem for connoisseurs and new whisky enthusiasts alike.

Producer

Nikka

Producer

Discover the spirits, production style and story of Nikka.

Nikka is a Japanese spirits producer founded by Masataka Taketsuru in 1934. With two main production sites — Yoichi (Hokkaidō) and Miyagikyo (Miyagi/Sendai) — the company produces a range of whisky (single malt, blended and grain) and products like Nikka Coffey Gin that combine traditional techniques and Japanese botanicals.
Japanese whisky single malt blended whisky gin grain whisky traditional production and blending
Country Japan
Region Hokkaidō and Miyagi
Founded 1934

Distillation

Pot stills with direct coal heating (Yoichi) and Coffey column stills for grain whisky and some base distillates; use of continuous Coffey distillation to provide texture to the grain components.

Ageing

Aging in wooden casks with subsequent re-racking and 'marriage' in large warehouses to create blends and harmonize components.

Raw materials

barley malt corn water

Representative products

Nikka Yoichi Single Malt Nikka Miyagikyo Single Malt Nikka From The Barrel Nikka Coffey Grain Nikka Coffey Malt Nikka Coffey Gin Nikka Taketsuru (Pure Malt)

Official Awards

Expert Prize Description Vintage