The winery
Louis Guntrum
Historic winery in Nierstein (Rheinhessen, Germany) known for its Riesling and terroir-driven wines; it produces still and sparkling wines exported to various countries.
- Rheinhessen · Germania
- Since 1824
- 6 products
The story
The Guntrum family has been involved in viticulture since 1648. Their business activities can be traced to documented operations in the 19th century, and the company is registered as originating in 1824. In the early 20th century the operation consolidated along the Rhine in Nierstein; today it is still managed by family members.
Production philosophy
A terroir- and quality-focused approach: winemaking aimed at expressing each vineyard, attention to sustainability as a way of working, and valuing time and patience in the cellar.
Terroir and vineyards
Based in Nierstein, in the Rheinhessen wine region, the winery operates vineyards in the noted sites of Nierstein and Oppenheim. The soils mentioned include red sandstone, limestone, silt and clay typical of the Roter Hang and the surrounding hills.
Awards and recognition
Mentions and recognition in guides and competitions: scores on Falstaff and mentions in Gault&Millau and Eichelmann.
Characteristics
- Grape varieties
- Riesling
- Silvaner
- Pinot Bianco
- Pinot Grigio
- Pinot Nero
- Dornfelder
- Portugieser
- Gewürztraminer
- Scheurebe
- Hectares
- 11.0
What makes it distinctive
- A family tradition with documented roots dating back to 1648.
- Headquarters and vineyards focused on Nierstein/Oppenheim
- Vineyard area reported at approximately 11 hectares.
- Strong focus on Riesling and the expressions of individual crus.
- International market presence
- Winery tastings and online shop