The winery
Maison du Vigneron
Producer from the Jura (France), known for Crémants and the 'Brut Dargent' Blanc de Blancs sparkling wine made by the traditional method.
- Jura (Franche‑Comté) · France
- Since 1979
- 12 products
The story
Winery and brand from the Jura; vinifies grapes from numerous local growers and is connected to the Les Grands Chais de France group.
Production philosophy
To showcase the Jura terroir through traditional winemaking practices and production of sparkling wines using the traditional method (Crémant / Blanc de Blancs).
Terroir and vineyards
Jura (France) — appellations present: Crémant du Jura, Côtes du Jura, Arbois, Château-Chalon, Macvin du Jura; grape varieties include Chardonnay (for Blanc de Blancs) and typical Jura varieties.
Awards and recognition
Noted for awards in national and regional competitions; the estate cites participation and prizes in contexts such as Jura wine competitions and French wine events.
Characteristics
- Grape varieties
- Savagnin
- Chardonnay
- Trousseau
- Poulsard
- Hectares
- 50.0
What makes it distinctive
- Specialist in Vin Jaune and Crémants from the Jura
- Cellar in Crançot and boutique in Lons-le-Saunier.
- Works with over 60 local vigneron families.
- Cellar for vin jaune with a declared capacity of 6,600 barrels and a converted railway tunnel for maturation/secondary fermentation.
