Wine range from the Terre Cevico/Cantina dei Colli Romagnoli Group, offering white, red and sparkling wines that are expressions of the Romagna region.
Romandiola is a commercial brand of the Terre Cevico cooperative group, associated with the Cantina dei Colli Romagnoli. The name evokes the ancient toponym of Romagna and is used for a range of labels designed to showcase local grape varieties and appellations.
Production philosophy
The range emphasizes showcasing the territory and the typicity of local grape varieties, aligning with Terre Cevico's strategy to improve quality and the sustainability of the cooperative supply chain.
Terroir and vineyards
Gentle hills stretching from the Appennino Tosco-Romagnolo to the Adriatic coast; productions cited in the areas of Colli d'Imola, Colli di Rimini and other parts of Romagna.
Characteristics
Grape varieties
Pignoletto
Sangiovese
Albana
Cagnina
What makes it distinctive
Brand of the Terre Cevico / Cantina dei Colli Romagnoli cooperative.
The range includes Pignoletto frizzante, Sangiovese, sweet Albana and Rebola from the Colli di Rimini.
Strong connection to the appellation and the Romagna territory.
Products distributed in Italy and abroad through Terre Cevico's commercial network.