Family-run winery based in Paternopoli (Irpinia, Campania) producing Aglianico and Fiano di Avellino wines, focused on quality, with online sales and direct management of both vineyard and cellar.
The project originated from Stefania’s personal journey with her husband Erminio, which led to the establishment of their agricultural business in Paternopoli. Operating as Società Agricola Kifra, the company enhances historic vineyards in the Taurasi/Irpinia area and has presented its wines at regional fairs and through national and international sales channels.
Production philosophy
Committed to respect for the terroir and hands-on vine care: rigorous pruning, crop thinning and selective hand-harvesting. The winery prioritizes quality and territorial identity, with winemaking focused on expressing the characteristics of Aglianico and Fiano.
Terroir and vineyards
Vineyards situated in Irpinia, in the municipality of Paternopoli, within the Taurasi/Irpinia area; soils with a calcareous-clay matrix and volcanic deposits; vineyards at approximately 400–530 m elevation.
Awards and recognition
Presence of noteworthy critical scores for the Taurasi "Fren" and positive reviews in specialist publications and from specialist retailers.
Characteristics
Grape varieties
Aglianico
Fiano di Avellino
What makes it distinctive
Based in Paternopoli, in the Taurasi/Irpinia area.
Production focused on Aglianico and Fiano di Avellino.
Hand harvesting and meticulous vineyard management
Protection practices indicated as "Integrated control"
Awards and critics' scores for Taurasi "Fren" from specialist publications and retailers