Winery located on the northern slopes of Etna (Castiglione di Sicilia), producing wines expressive of the volcanic terroir, with manual harvesting and an offering that includes reds, whites, rosés and sparkling wines.
Born and raised on the slopes of Etna, Cottanera is a family-run estate operating since 1960. Over the years the estate has focused on highlighting the contrade of Etna, aiming to translate the differences of each parcel into distinct, recognizable wines.
Production philosophy
The winery states an approach based on respect for the land and natural rhythms: many vineyard operations are carried out by hand. The winery values local knowledge, giving a central role to the work teams and the area's agricultural traditions, and aims for quality and faithful representation of the territory.
Terroir and vineyards
Vineyards located on the slopes of Mount Etna, on volcanic soils. The estate operates at high elevation and leverages the minerality of the lava soil to define the wines' identity. Estate location: Contrada Iannazzo, Castiglione di Sicilia.
Awards and recognition
Recognitions and scores from specialist publications: the winery and individual wines are cited and evaluated in industry publications.
Characteristics
Grape varieties
Nerello Mascalese
Nerello Cappuccio
Carricante
Inzolia
Syrah
Cabernet Sauvignon
Cabernet Franc
Merlot
What makes it distinctive
Vineyards on Etna with volcanic soils and pronounced minerality
Harvest and extensive manual work, highlighting the contrade
Prominent presence of the indigenous grape varieties Nerello Mascalese, Nerello Cappuccio, and Carricante.