The winery
Villa Poggiolo
Wine brand associated with Dalfiume Nobilvini, active in the production of still wines, sparkling wines and passito wines in the hilly area of Castel San Pietro Terme / Colli di Imola (Emilia-Romagna).
- Emilia-Romagna · Italia
- Since 1990
- 1 product
The story
The Villa Poggiolo label is managed under the aegis of Dalfiume Nobilvini; according to information published online, the project linked to the hill of Castel San Pietro Terme is carried forward by the Dalfiume family. Commercial sources indicate the brand was created as an initiative of the Dalfiume brothers and developed into a wine line associated with the Castel San Pietro Terme estate.
Production philosophy
The stated approach prioritizes crafting the wine starting from careful vineyard care, with attention to the territory and agronomic practices aimed at reducing synthetic chemicals. The range includes wines with denomination and Indicazione Geografica Tipica classifications and aims to highlight local characteristics.
Terroir and vineyards
Located on the lower hills of Castel San Pietro Terme in Emilia-Romagna, it lies in a hilly setting with a microclimate favourable for typical white wines such as Pignoletto and for red wines like Sangiovese and Cabernet.
Characteristics
- Grape varieties
- Pignoletto
- Chardonnay
- Cabernet Sauvignon
- Sangiovese
- Hectares
- 80.0
What makes it distinctive
- Brand managed by Dalfiume Nobilvini, headquartered in Castel San Pietro Terme with vineyards there.
- Produces Pignoletto Colli d'Imola, as well as white and red wines under the local appellation.
- Careful agricultural management focused on environmental protection and vineyard quality.
- A range comprising still wines, sparkling wines and passito wines, also available in the parent company's online shop.