$47.34−24%($67.63/ℓ)
Recommended price: $62.62
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Amarot
- Type
- Bitter
- Format
- 70 cl
- Gradation
- 28.0%
- Aromatic profile
- Bitter, herbal, spicy, citrus
- Ingredients
- Herbs, roots, spices, alcohol, sugar
- Color
- Dark brown
- Consumption
- Digestif, serve cold or with ice
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Amarot Amaro is a exquisite expression of traditional flavors and aromas, perfectly balanced to offer an intense and profound tasting experience. Made from a recipe that passes down the ancient art of macerating herbs, roots, and spices, this amaro is an excellent digestive and a true symbol of Italian liqueur tradition.
Produced through the infusion of carefully selected natural ingredients, Amarot stands out for its amber color and velvety consistency. On the nose, it presents a rich bouquet that anticipates notes of aromatic herbs including gentian, wormwood, and licorice, enriched by a light touch of citrus and spices, such as cinnamon and cardamom.
On the palate, Amarot reveals its complexity in a perfect balance between sweetness and bitterness. The taste is enveloping, with an aromatic persistence that leaves sensations of freshness on the palate thanks to the accents of mint and eucalyptus, which blend harmoniously with the more bitter and earthy notes.
At 70cl in volume, this bottle of Amarot is ideal for sipping neat after a meal, to appreciate all its organoleptic nuances, or as a base for preparing innovative cocktails that desire a distinctive touch of Italian bitter.
Each sip of Amarot is an invitation to rediscover the art of artisanal liqueur making, a true pleasure for those seeking a superior quality product that offers not just a flavor, but a genuine sensory experience. A must-have for lovers of bitters and for those wishing to add a unique and authentic product to their collection.
Produced through the infusion of carefully selected natural ingredients, Amarot stands out for its amber color and velvety consistency. On the nose, it presents a rich bouquet that anticipates notes of aromatic herbs including gentian, wormwood, and licorice, enriched by a light touch of citrus and spices, such as cinnamon and cardamom.
On the palate, Amarot reveals its complexity in a perfect balance between sweetness and bitterness. The taste is enveloping, with an aromatic persistence that leaves sensations of freshness on the palate thanks to the accents of mint and eucalyptus, which blend harmoniously with the more bitter and earthy notes.
At 70cl in volume, this bottle of Amarot is ideal for sipping neat after a meal, to appreciate all its organoleptic nuances, or as a base for preparing innovative cocktails that desire a distinctive touch of Italian bitter.
Each sip of Amarot is an invitation to rediscover the art of artisanal liqueur making, a true pleasure for those seeking a superior quality product that offers not just a flavor, but a genuine sensory experience. A must-have for lovers of bitters and for those wishing to add a unique and authentic product to their collection.
Producer
Amarot
PiedmontItaly
Amarot is an Italian amaro flavoured with chinotto and natural extracts of herbs, roots and spices (28% ABV, 70 cl). The label is commercially linked to products distributed and sold as produced by distillers from the Piedmont area, in particular referencing Antica Distilleria Quaglia.
- Amaro based on chinotto
- Indicated alcohol content: 28% ABV
- Common format: 70 cl
- Commercially linked to Antica Distilleria Quaglia (Castelnuovo Don Bosco, AT)
- Described production method: cold extraction and long maturation
Specialities
- amaro (Italian bitter liqueur)
- amaro with chinotto
- herbal liqueurs
- digestifs
The story
Commercial sources report that Amarot has its ideal origin in the San Salvario district of Turin and that the recipe draws on local traditions. Commercial production of the product is indicated as entrusted to the distillers of Castelnuovo Don Bosco (Antica Distilleria Quaglia), a historic Piedmontese company specialized in liqueurs and distillates.
Ageing
Long maturation of the finished product after blending; settling of insoluble plant parts and light filtration.
Raw materials
- chinotto
- aromatic herbs
- roots
- spices
- citrus
- sugar
Representative products
- Amaro Amarot 70cl
- Amaro Amarot 70cl - DAMAGED LABEL