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Barolo DOCG Serralunga d'Alba Riserva - Fontanafredda 2018
FontanafreddaNebbiolo Barolo DOCG Serralunga d'Alba Riserva 75 cl 2018
$61.49−19%($81.99/ℓ)
Recommended price: $75.99
Excise and customs charges incl. (EU, CH, US only)
📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
$56.57
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For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.
The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.Technical information
- Producer
- Fontanafredda
- Name
- Barolo DOCG Serralunga d'Alba Riserva
- Variety
- Nebbiolo
- Vintage
- 2018
- Gradation
- 14.5%
- Format
- 75 cl
- Aromatic profile
- Notes of rose, cherry, spices, licorice
- Vinification method
- Steel fermentation, long maceration
- Aging
- Minimum 5 years, of which 3 in wood
- Type of cask
- Large oak casks and barriques
- Color
- Intense garnet red
- Serving temperature
- 18-20°C
- Recommended consumption
- After 8-10 years from harvest
- Pairing
- Red meats, game, aged cheeses
- Region
- Piedmont
- Country
- Italy
- Production area
- Serralunga d'Alba
- Type
- Still red wine
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Sommelier AIBarolo DOCG Serralunga d'Alba Riserva - Fontanafredda
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Barolo DOCG Serralunga d'Alba Riserva - Fontanafredda is an enological gem crafted by one of the historic wineries of Piedmont. Coming from the prestigious subzone of Serralunga d'Alba, known for its clay-limestone soils that impart structure and longevity to the wine, this Barolo is made exclusively from Nebbiolo grapes, carefully selected. The aging takes place in oak barrels for a period exceeding the traditional three years, allowing the wine to express a complex and refined bouquet.
On the nose it presents intense aromas of withered rose, sweet spices, undergrowth, and light balsamic notes. On the palate, it offers a firm yet velvety tannic texture, accompanied by a balance between acidity and softness that promises long aging. Ideal with autumn dishes based on red meats, braised dishes, or aged cheeses, this Barolo embodies the tradition and excellence of the Serralunga territory, enhancing the typical character of the Nebbiolo grape.
On the nose it presents intense aromas of withered rose, sweet spices, undergrowth, and light balsamic notes. On the palate, it offers a firm yet velvety tannic texture, accompanied by a balance between acidity and softness that promises long aging. Ideal with autumn dishes based on red meats, braised dishes, or aged cheeses, this Barolo embodies the tradition and excellence of the Serralunga territory, enhancing the typical character of the Nebbiolo grape.
The winery
Fontanafredda
PiemonteItaliaSince 1858
Historic estate in the Langhe based in Serralunga d'Alba (Piedmont), known for its Barolo wines, its management of a network of winegrowers, and its commitment to sustainable, organic farming practices.
- Grape varieties
- Nebbiolo, Barbera, Dolcetto, Freisa, Arneis, Cortese, Riesling, Timorasso, Nascetta, Pinot Nero, Chardonnay, Moscato
- Founded in 1858, with historical ties to Victor Emmanuel II and Rosa Vercellana.
- Based in Serralunga d'Alba, producer of distinguished Barolo and Langhe wines.
- Manages and coordinates a network of winemakers across approximately 120 hectares of certified organic vineyards.
- Diversified production: approximately 44% red wines, 26% white wines and 30% sparkling wines.
- Recent developments at 'Rinascimento Verde' include sustainability reports and biodiversity projects.
The story
The estate made history in the 19th century: purchased by Vittorio Emanuele II in 1858 and associated with Rosa Vercellana, the property was developed by the Mirafiore family and had already established its commercial reputation by the late 1800s. In the 20th century the Fontanafredda brand consolidated as a reference producer in the Langhe; after hardships related to crises and wars, the company regained momentum and, in 2008, was relaunched under new ownership led by Oscar Farinetti. In recent years Fontanafredda has undertaken a program of technical renewal and sustainability known as “Rinascimento Verde,” publishing sustainability reports and holding certifications as reported by the producer.
Production philosophy
Local production focused on quality, the protection of the vineyard landscape and sustainability. Fontanafredda coordinates a network of suppliers to operate across a wide area while maintaining a strong focus on conversion to organic farming, biodiversity and the transmission of agricultural practices between generations, with a significant investment in storytelling and the local community.
Terroir and vineyards
Located in Serralunga d'Alba, in the heart of the Langhe, the estate manages vineyards in several municipalities of the Langhe and lower Piedmont at varying altitudes. The area is characterized by limestone hills and the typical continental climate of the Langhe.
Awards and recognition
Recognitions cited by the producer and by international guides/ratings: presence of wines in Wine Spectator's Top 100, high scores from Wine Spectator and Wine Enthusiast for certain vintages of Barolo; nominations/recognitions such as "European Cellar of the Year" reported on the website. Certifications listed: organic certification, Equalitas, Vegan Product and Historic Brand.