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Technical information
- Producer
- Inama
- Name
- Veneto IGT
- Variety
- Carmenere
- Vintage
- 2023
- Gradation
- 14.0%
- Format
- 75 cl
- Aromatic profile
- Red fruits, spices, herbal notes
- Vinification method
- Steel fermentation, prolonged maceration
- Aging
- 12 months
- Type of cask
- Oak barrels
- Color
- Intense ruby red
- Serving temperature
- 16-18°C
- Recommended consumption
- Within 5 years
- Pairing
- Red meats, aged cheeses
- Region
- Veneto
- Country
- Italy
- Production area
- Colli Berici
- Type
- Red wine
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Carmenere Più - Inama
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A red wine from Veneto ideal for those who taste the Carmenere variety for the first time, where the gentler aspects of the varietal stand out particularly, even if the tannin is overpowering. The vineyards are cultivated following biological criteria, the harvest is done manually and the bunches carefully selected. Maturation takes place in barriques for 12 months.
It shows off a typically purplish color to the eye. On the nose, the olfactory profile is refined and subtle, characterized by fruity and spicy scents, in which a peppery note stands out. The taste is fruity and fresh, sometimes delicate thanks to a vivid tannin well blended in the drink.
It is recommended to combine it with peasant pasta and beans, red meats and cheeses.
The winery
Inama
VenetoItalia
- Grape varieties
- Garganega, Sauvignon Blanc, Chardonnay, Carmenère, Merlot
- A unique Carmenère project in the Colli Berici under the Oratorio di San Lorenzo label.
- Expressions of volcanic soils in Soave Classico white wines.
- Restoration and enhancement of historic vineyards.
- Adoption of terroir-focused and regenerative viticulture practices.
- Casa della Vigna in the Colli Berici as a venue for activities and hospitality.