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Champagne N.I.R. Dry - Moët
MoëtPinot Noir, Pinot Meunier, Chardonnay (blend) Champagne N.I.R. Nectar Impérial Rosé Dry - Moët & Chandon 75 cl
$137.48−16%($183.31/ℓ)
Recommended price: $163.62
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Moët
- Name
- Champagne N.I.R. Nectar Impérial Rosé Dry - Moët & Chandon
- Variety
- Pinot Noir, Pinot Meunier, Chardonnay (blend)
- Gradation
- 12.5%
- Format
- 75 cl
- Aromatic profile
- Ripe red fruits, spice notes and citrus hints
- Vinification method
- Traditional method: bottle fermentation (Champenoise)
- Aging
- Non-vintage; blend including reserve wines
- Color
- Coral pink with coppery highlights
- Serving temperature
- 7-9 °C
- Recommended consumption
- Drink young; ready to enjoy now
- Pairing
- Red-fruit desserts, foie gras, sweet-sour and spicy dishes
- Region
- Champagne
- Country
- France
- Production area
- Champagne region (house blend)
- Type
- Champagne Rosé, non-vintage
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This Champagne N.I.R. Dry by Moët shows an elegant, restrained profile, suited to those seeking balanced sparkling wine. On the nose there are notes of white fruit and citrus, edged with light floral impressions; on the palate the structure is lively, with fine bubbles that support a clean, dry finish. The drinking experience is smooth, with good persistence and a balanced acidity that keeps the sip fresh without intruding.
It pairs easily with delicate fish dishes, seafood starters or savory hors d'oeuvres; it also suits aperitif moments when a not-too-sweet option is desired. It works well with fresh cheeses and light preparations, and fits informal dinners or buffets. For storage, keep the bottle in a cool, light-protected place; chilling before serving helps to highlight the finer aromas.
It pairs easily with delicate fish dishes, seafood starters or savory hors d'oeuvres; it also suits aperitif moments when a not-too-sweet option is desired. It works well with fresh cheeses and light preparations, and fits informal dinners or buffets. For storage, keep the bottle in a cool, light-protected place; chilling before serving helps to highlight the finer aromas.
The winery
Moët & Chandon
Champagne (France). ([lvmh.com](https://www.lvmh.com/en/our-maisons/wines-spirits/moet-chandon/))France. ([lvmh.com](https://www.lvmh.com/en/our-maisons/wines-spirits/moet-chandon/))
Champagne house founded in 1743 in Épernay; producer of the flagship cuvée “Brut Impérial” (created in 1869). “Astucciato” indicates the gift-boxed presentation. ([lvmh.com](https://www.lvmh.com/en/our-maisons/wines-spirits/moet-chandon/))
The story
Founded in 1743 by Claude Moët; international expansion was driven by Jean-Rémy Moët; in the 19th century the company became Moët et Chandon (now part of the LVMH group). ([lvmh.com](https://www.lvmh.com/en/our-maisons/wines-spirits/moet-chandon/))
Production philosophy
The House style is marked by bright fruitiness, generosity and elegance; consistency is achieved through complex blends and reserve wines (e.g. Brut Impérial is an assemblage of over 200 crus with reserve wine inclusion). ([moet.com](https://www.moet.com/en-us/node/26))
Terroir and vineyards
Champagne region; headquarters and extensive underground cellars in Épernay; sourcing across many Champagne crus; the House states ~1,300 hectares of vineyards and ~28 km of cellars. ([lvmh.com](https://www.lvmh.com/en/our-maisons/wines-spirits/moet-chandon/))