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Collio Pinot Nero IGP - Novaj - Vigna del Lauro 2024
Vigna del LauroPinot Nero Collio Pinot Nero IGP 75 cl 2024
$18.68−13%($24.91/ℓ)
Recommended price: $21.59
Excise and customs charges incl. (EU, CH, US only)
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Technical information
- Producer
- Vigna del Lauro
- Name
- Collio Pinot Nero IGP
- Variety
- Pinot Nero
- Vintage
- 2024
- Gradation
- 13.5%
- Format
- 75 cl
- Aromatic profile
- Red fruits, spices, floral notes
- Vinification method
- Steel fermentation with temperature control
- Aging
- 6-12 months
- Type of cask
- Oak barrels
- Color
- Ruby red
- Serving temperature
- 16-18°C
- Recommended consumption
- Within 5 years
- Pairing
- Red meats, game, aged cheeses
- Region
- Friuli Venezia Giulia
- Country
- Italy
- Production area
- Collio
- Type
- Red wine
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Advice to enjoy this wine at its best.
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A garden of aromas and flavors, the Collio Pinot Nero IGP from the renowned Novaj vineyards of Vigna del Lauro, shines with its elegant complexity. This wine, a symbol of the winemaking excellence of Friuli Venezia Giulia, presents itself with a bright ruby red color, a prelude to its olfactory and taste qualities.
The harvest, carried out by hand with meticulous attention, ensures that each Pinot Nero grape reaches the perfect point of ripeness. The wine then matures in oak barrels, during which it acquires a range of aromatic nuances ranging from notes of cherry and raspberry to more subtle touches of vanilla and earthy spices.
On the palate, the Collio Pinot Nero IGP is soft and velvety, with a balanced structure that echoes its aromatic refinement. The acidity is well-balanced and the aftertaste is lingering, offering a pleasantly long finish that invites another sip.
Perfect for pairing with dishes of red meats, game, or aged cheeses, this wine enhances every meal, turning it into a special occasion. Its finesse also makes it suitable as the star of a targeted tasting, where it can be appreciated in its full sensory expression.
Invite your customers to discover the Collio Pinot Nero IGP from Vigna del Lauro, a wine that tells the story of a territory through the sensations it provides with each sip.
The harvest, carried out by hand with meticulous attention, ensures that each Pinot Nero grape reaches the perfect point of ripeness. The wine then matures in oak barrels, during which it acquires a range of aromatic nuances ranging from notes of cherry and raspberry to more subtle touches of vanilla and earthy spices.
On the palate, the Collio Pinot Nero IGP is soft and velvety, with a balanced structure that echoes its aromatic refinement. The acidity is well-balanced and the aftertaste is lingering, offering a pleasantly long finish that invites another sip.
Perfect for pairing with dishes of red meats, game, or aged cheeses, this wine enhances every meal, turning it into a special occasion. Its finesse also makes it suitable as the star of a targeted tasting, where it can be appreciated in its full sensory expression.
Invite your customers to discover the Collio Pinot Nero IGP from Vigna del Lauro, a wine that tells the story of a territory through the sensations it provides with each sip.
The winery
Vigna del Lauro
Friuli-Venezia GiuliaItaliaSince 1994
Wine label/line associated with Ronco dei Tassi, which produces DOC wines from the Collio and Isonzo areas in Cormòns, Friuli-Venezia Giulia.
- Grape varieties
- Pinot Nero, Refosco, Sauvignon, Cabernet Franc, Traminer Aromatico, Pinot Grigio, Friulano, Ribolla Gialla, Merlot, Chardonnay
- Label associated with Ronco dei Tassi and the Coser family.
- Production focused on the Collio and Isonzo DOCs.
- A diverse range featuring native and international grape varieties.
- Supply chain and practices focused on vineyard care and respect for the environment.
The story
Vigna del Lauro is presented online as a project linked to the Coser family and the Ronco dei Tassi winery. The name comes from the laurel plants that surround an old Tocai Friulano vineyard in Cormòns. Several commercial websites and guides report that the operation behind the label is family-run and that the origin of the Vigna del Lauro project is documented in trade literature as having developed in the 1990s.
Production philosophy
The production approach focuses on vine care and respect for the land, with cultivation techniques geared toward grape quality and environmentally friendly practices; the label aims for wines typical of the area, approachable yet representative of the local DOCs.
Terroir and vineyards
Vineyards and individual parcels are mainly in the Collio Goriziano and the Isonzo area, in the municipality of Cormòns. The soils mentioned in the technical sheets are characterized by the marls and sandstones typical of the Collio.