Galliano Vaniglia 50cl Loading product media…

Galliano Vaniglia 50cl

Galliano
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Liquor 50 cl 30.0% vol Sweet, vanilla, aromatic herbs, spices

$18.56−33%($37.12/ℓ)
Recommended price: $27.52

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Galliano
Type
Liquor
Format
50 cl
Gradation
30.0%
Aromatic profile
Sweet, vanilla, aromatic herbs, spices
Ingredients
Herbs, spices, vanilla, alcohol, sugar
Color
Golden yellow
Consumption
Digestif, cocktail
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Galliano Vanilla is a distinctive Italian spirit that celebrates the excellence of vanilla. With its unmistakable golden color and slender bottle, this liqueur offers an intensely aromatic aroma where vanilla stands out clearly, accompanied by subtle notes of spices and citrus. Originally created in 1896, Galliano Vanilla is produced through a meticulous process that includes the infusion of herbs, spices, and, most importantly, high-quality vanilla. Its recipe remains a well-kept secret, giving each sip a rich and complex taste. It is ideal to enjoy neat, on the rocks, or as a refined component in various cocktails, adding a touch of elegance and depth to mixology classics. A must for lovers of finely flavored liqueurs.

Brand

Galliano

Tuscany (origin); Piedmont (processing/extracts)ItalySince 1896

Galliano is a historic Italian liqueur brand, famous for its aromatic profile based on vanilla and anise and for its best-known label Galliano L'Autentico. The range includes variants such as amaretto, vanilla, coffee (Ristretto) and sambuca.
  • Created by Arturo Vaccari in 1896.
  • Galliano L'Autentico is known for its vanilla and anise character (42.3% ABV in the L'Autentico version).
  • The brand has been part of the international portfolio managed by Lucas Bols since 2006.
  • Official ingredient in several IBA cocktails (e.g. Harvey Wallbanger, Golden Dream, Barracuda, Yellow Bird).

Specialities

  • historic Italian liqueurs
  • herbal and vanilla liqueurs
  • amaretto
  • sambuca
  • coffee liqueurs
  • international spirits brand
The story
The Galliano liqueur was first created in 1896 by Arturo Vaccari; the name recalls Captain Giuseppe Galliano. Over time the brand passed through various international owners: acquired by Rémy Cointreau in 1989 and later entering the portfolio of Lucas Bols (today responsible for the brand). The brand's official site also notes the historical link with the production and extracts made by Fratelli Maraschi (today Maraschi & Quirici) in Piedmont.
Distillation
Distillation in copper pot stills with multiple extractions/infusions of the botanical elements; the process involves combining the aromatic extracts with the distillates and the vanilla extract.
Raw materials
  • alcohol
  • water
  • sugar
  • anise
  • licorice
  • vanilla
  • almonds (for the Amaretto version)
  • coffee (for the Ristretto version)
Representative products
  • Galliano L'Autentico 70cl
  • Galliano Amaretto 50cl
  • Galliano Ristretto (Espresso) 50cl
  • Galliano Vaniglia 50cl