Gin Bacur 50cl - Bottega

Bottega

Gin 50 cl 40.0% vol Fresh, herbaceous, notes of juniper and citrus

$25.99−9%($51.98/ℓ)
Recommended price: $28.49

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Bottega
Type
Gin
Format
50 cl
Gradation
40.0%
Aromatic profile
Fresh, herbaceous, notes of juniper and citrus
Ingredients
Juniper berries, aromatic herbs, spices
Distillation method
Column still distillation
Filtration
Cold filtration
Color
Transparent
Consumption
Excellent neat, with tonic or in classic cocktails
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The Gin Bacur by Bottega is born from refined Venetian artisanal craftsmanship, an authentic expression of a territory rich in tradition and innovation. This gin stands out for the perfect balance between selected botanicals, including juniper, the indispensable heart of the distillate, and aromatic notes that evoke the lush nature of Northern Italy.

Carefully distilled in small batches, Gin Bacur presents itself with crystalline clarity and intense aromas of Mediterranean herbs, fresh citrus, and spicy nuances, defining its unique character. On the palate, it is smooth yet decisive, with a persistent finish that leaves pleasant herbal sensations and a slight warmth.

Perfect for classic cocktails such as Gin Tonic or Negroni, Bacur also lends itself splendidly to tasting neat, for those who wish to appreciate its complexity and purity. A versatile distillate that elegantly tells the territorial vocation of the Bottega grappa.

Distillery

Bottega

VenetoItalySince 1977

Bottega is an Italian company (Bottega S.p.A.) based in Veneto active in the production and commercialisation of wines, grappe, distilled spirits and liqueurs. Born as a family distillery, it today offers an extended range including grappe (also aged), gin, vodka, vermouth, amaro and cachaça/rum, with a wide international presence.
  • Distillery founded by Aldo and Rosina Bottega in 1977
  • Extended range: wines, grappe, gin, vodka, vermouth, amari, cachaça, whisky
  • Products also aimed at travel retail and distributed in many countries
  • Oaked references (e.g. Grappa Amarone Riserva) with specific awards

Specialities

  • aged grappe
  • single-varietal grappe
  • gin (e.g. Bacûr)
  • pure grain vodka
  • vermouth
  • herbal liqueurs/amari (Amaro Elixir)
  • cachaça/rum (Ipanema)
  • whisky finished in Amarone casks
The story
The Bottega family's roots go back to the 17th century as vine-growers; Distilleria Bottega was founded by Aldo Bottega and his wife Rosina in 1977 in Pianzano di Godega (TV). Over the years the company expanded by acquiring wineries in Veneto and Tuscany and developing lines of spirits and liqueurs; in 2007 the distillery moved to Bibano di Godega di Sant’Urbano. Today the group produces wines, grappe and liqueurs distributed in many countries and counts hundreds of awards.
Distillation
Differentiated techniques depending on the product: distillation of vinacce for grappe; botanical maceration/extraction followed by distillation/blending for amari and vermouth; double distillation declared for Gin Bacûr; distillation in pot stills for cachaça; vodka produced through multiple distillation stages (multiple passes declared for some references).
Ageing
Some reserve grappe undergo wood ageing (barrique) which imparts colour and complexity; the company uses ageing in barrels/barriques for its oaked references.
Raw materials
  • pomace (vinacce from wines such as Prosecco and Amarone)
  • wheat (pure grain for some vodkas)
  • sugarcane (for cachaça)
  • alpine herbs, flowers, spices and berries (for amari and vermouth)
  • base wines (for vermouth)
Representative products
  • Grappa Bottega Amarone Riserva Barrique 70cl
  • Grappa Bottega Primo Assaggio Barrique 50cl
  • Gin Bacûr (Bottega Bacur, various formats)
  • Elixir Amaro alle Erbe Alpine (Amaro Elixir)
  • Ipanema Cachaça 70cl