$90.39−30%($129.13/ℓ)
Recommended price: $128.77
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Iron Balls
- Type
- Gin
- Format
- 70 cl
- Gradation
- 40.0%
- Aromatic profile
- Notes of juniper, citrus, spices
- Ingredients
- Juniper berries, aromatic herbs, spices
- Distillation method
- Distillation in column still or pot still
- Filtration
- Cold filtration
- Color
- Transparent
- Consumption
- Serve with tonic, ice and citrus garnish
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Iron Balls Gin is a wonderfully unique and artisanal distillate, produced with extreme care in small batches. This exceptionally high-quality gin gets its name from the audacity of its creator, who decided to challenge the conventions of traditional distillation to explore new frontiers in the world of gin.
Iron Balls Gin is distilled in Bangkok from a meticulous selection of natural ingredients, which include exotic fruit and carefully chosen local botanicals. On the nose, it presents an intense and fragrant aroma, where citrus notes blend with floral and spicy accents, creating a complex and inviting aromatic bouquet.
On the palate, Iron Balls Gin is surprisingly smooth despite what its name might suggest. Citrus is once again dominant, perfectly harmonized with sweeter flavors and subtle herbal touches, imparting an unexpected freshness. The finish is long and lingering, with a slightly spicy aftertaste that leaves a pleasant sensation of warmth.
This Gin is perfect to be enjoyed neat, to fully appreciate its aromatic complexity, but it also beautifully complements the preparation of sophisticated cocktails, where it adds a touch of originality and a distinctive aromatic profile.
Iron Balls Gin is not just a gin, but a statement of purpose, evoking the passion and innovation of its creator. A must-have for enthusiasts of the genre and an intriguing choice for anyone wishing to explore new dimensions of taste.
Iron Balls Gin is distilled in Bangkok from a meticulous selection of natural ingredients, which include exotic fruit and carefully chosen local botanicals. On the nose, it presents an intense and fragrant aroma, where citrus notes blend with floral and spicy accents, creating a complex and inviting aromatic bouquet.
On the palate, Iron Balls Gin is surprisingly smooth despite what its name might suggest. Citrus is once again dominant, perfectly harmonized with sweeter flavors and subtle herbal touches, imparting an unexpected freshness. The finish is long and lingering, with a slightly spicy aftertaste that leaves a pleasant sensation of warmth.
This Gin is perfect to be enjoyed neat, to fully appreciate its aromatic complexity, but it also beautifully complements the preparation of sophisticated cocktails, where it adds a touch of originality and a distinctive aromatic profile.
Iron Balls Gin is not just a gin, but a statement of purpose, evoking the passion and innovation of its creator. A must-have for enthusiasts of the genre and an intriguing choice for anyone wishing to explore new dimensions of taste.
Distillery
Iron Balls
BangkokThailand
Brand and micro-distillery founded in Bangkok that produces a gin with a tropical, citrus-forward profile, designed to highlight fresh local botanicals. Created by Ashley Sutton, the project combines design, bar culture and artisanal spirits production.
- Founded and conceived by Ashley Sutton, designer and ocean explorer.
- Micro-distillery and venues in Bangkok (Ekkamai, Sukhumvit) that also function as retail/experience locations.
- Tropical, citrus-forward flavor profile with use of fresh fruit.
- Commercially reported strength commonly: 40% ABV.
- Recent recognitions reported by the brand (medals at international competitions).
Specialities
- gin
- craft gin
- tropical gin
- spirits brand
- bar with micro-distillery
The story
Iron Balls was created in the heart of Bangkok by Ashley Sutton, an Australian designer known for iconic venues across Asia. From designing bars came the idea to have a dedicated distillery and a line of gin characterized by tropical botanicals. The brand has grown also through its venues in Bangkok (including Ekkamai and Sukhumvit), which serve as bars and micro-distilleries.
Distillation
Small-batch distillation at the Bangkok micro-distillery; use of infusions and, according to reports, a copper still imported; part of the process involves the use of fresh fruit in direct contact with the distillate.
Raw materials
- pineapple (fresh)
- coconut
- juniper
- coriander
- lemongrass (citronella)
- ginger
- bael (fruit)
Representative products
- Gin Iron Balls 70cl