Liquore Blue Curaçao 70cl - Monin

Monin

Liquor 70 cl 20.0% vol Citrus, sweet, fresh

$28.28−27%($40.40/ℓ)
Recommended price: $38.63

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Monin
Type
Liquor
Format
70 cl
Gradation
20.0%
Aromatic profile
Citrus, sweet, fresh
Ingredients
Bitter oranges, sugar, alcohol, blue coloring
Color
Intense blue
Consumption
Cocktail, long drink, dessert
AI

The Bottle of Italy Sommelier

Advice to help you choose and enjoy it at its best.

Let’s talk about Liquore Blue Curaçao 70cl - Monin

More questions

The Blue Curaçao Monin is a liqueur that immediately evokes the art of mixing thanks to its characteristic intense blue color, obtained from natural extracts of laraha peels, a citrus fruit typical of the island of Curaçao. This liqueur stands out for its combination of sweetness and citrus freshness, with aromatic notes ranging from cedar to white pepper, offering an elegant and versatile flavor profile.

Produced following traditional infusion methods, the Blue Curaçao Monin is perfect for making classic and creative cocktails, providing visual and aromatic liveliness to every preparation. Its balanced alcohol content allows you to appreciate its complexity without sacrificing drinkability, making it an indispensable ingredient for bartenders and mixology enthusiasts.

The liqueur pairs excellently with fresh citrus fruits and light spirits such as vodka or white rum, enhancing the typical aromatic texture of laraha. A must-have for those seeking a quality product capable of adding a touch of color and sophisticated taste to their social moments.

Brand

Monin

Centre-Val de LoireFranceSince 1912

Monin is a French company internationally known for producing syrups, purées and a range of flavored liqueurs (La Liqueur de MONIN). Its products are primarily aimed at the professional channel (bars, restaurants, coffee shops) and are used both for cocktails and culinary applications.
  • Historic French company founded in 1912, globally known for syrups and liqueurs.
  • The 'La Liqueur de MONIN' range is available in professional formats (e.g. 70 cl).
  • Products designed for professional use in bars, restaurants and coffee shops.
  • International presence with production and subsidiaries outside France.

Specialities

  • syrups and liqueurs
  • flavored liqueurs
  • fruit liqueurs
  • ingredients for bars and cocktails
The story
Founded in 1912 in Bourges by Georges Monin, the company began as a producer and distributor of wines and spirits and developed its first syrups in the 1920s. Still family-run, it gradually internationalized with production sites and subsidiaries in multiple countries (including a production facility in the United States). Today Monin operates in numerous global markets and produces syrups, purées and a dedicated line of flavored liqueurs in professional formats.
Raw materials
  • fruit (for fruit-based references)
  • sugar
  • water
  • alcohol
  • coffee (for specific references such as coffee liqueur)
Representative products
  • Apricot Liqueur 70cl - Monin
  • Banana Liqueur 70cl - Monin
  • Blue Curaçao Liqueur 70cl - Monin
  • Cassis de Dijon Liqueur 70cl - Monin
  • Coconut Liqueur 70cl - Monin
  • Strawberry Liqueur 70cl - Monin
  • Green Apple Liqueur 70cl - Monin
  • Blackberry Liqueur 70cl - Monin
  • Passion Fruit Liqueur 70cl - Monin
  • Peach Liqueur 70cl - Monin