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$11.74−16%($15.65/ℓ)
Recommended price: $14.01
Excise and customs charges incl. (EU, CH, US only)
📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
$10.80
You save $5.63 on 6 bottles
| How does it work?
For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.
The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.Technical information
- Producer
- Allumea
- Name
- Nero d'Avola Sicilia DOP
- Variety
- Nero d'Avola
- Gradation
- 13.5%
- Format
- 75 cl
- Aromatic profile
- Red fruits, spices, notes of licorice
- Vinification method
- Fermentation in steel at controlled temperature
- Aging
- A few months in steel or wood
- Type of cask
- American oak
- Color
- Intense ruby red
- Serving temperature
- 16-18°C
- Recommended consumption
- Within 5 years
- Pairing
- Red meats, roasts, aged cheeses
- Region
- Sicily
- Country
- Italy
- Production area
- Sicily
- Type
- Red wine
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Allumea's Nero d'Avola Sicilia Bio DOP presents a straightforward and pleasant character, the result of authenticity more than of constructed effects. On the nose ripe red and black fruits emerge, plum and a note of dark cherry that harmonizes with a herbaceous hint of Mediterranean scrub and a light spiciness. The approach is clean, with the mark of organic farming translating into fragrant, not over‑extracted fruit; the tannic texture is present but taut, and the acidity holds the sip without making it rigid.
On the palate the wine is full and fluid, with good juiciness and a persistence that recalls the primary aromas, plus a slightly savory finish. It is suited to daily enjoyment and to standing up to hearty dishes: ragù and tomato sauces, grilled meats, medium‑aged cheeses and flavorful pizzas. Appropriate for informal tables and convivial moments, it benefits from a short decanting; serve slightly cool, around 16-18 °C, to appreciate its balance and natural softness.
On the palate the wine is full and fluid, with good juiciness and a persistence that recalls the primary aromas, plus a slightly savory finish. It is suited to daily enjoyment and to standing up to hearty dishes: ragù and tomato sauces, grilled meats, medium‑aged cheeses and flavorful pizzas. Appropriate for informal tables and convivial moments, it benefits from a short decanting; serve slightly cool, around 16-18 °C, to appreciate its balance and natural softness.
The winery
Allumea
Sicilia; Abruzzo (Terre di Chieti)Italia
Allumea is a brand of organic wines marketed by Orion Wines Srl, with labels produced in various parts of Italy (notably Sicilia and Terre di Chieti). The range is focused on accessible wines, labelled as organic and also suitable for vegan consumers.
- Grape varieties
- Nero d'Avola, Merlot, Grillo, Chardonnay, Montepulciano
- Brand of Orion Wines Srl featured in the company’s portfolio.
- Product line labeled "Organic" and suitable for vegans.
- Main selections: Nero d'Avola‑Merlot, Grillo‑Chardonnay, Rosso Terre di Chieti
- IWSC Award: Bronze for the Nero d'Avola‑Merlot 2021
- Distributed through marketplaces and international distributors
The story
Allumea is a label distributed and promoted by Orion Wines Srl; Allumea products appear in the company catalog and in technical data sheets published by Orion for individual wines. No company history specific to the Allumea brand is available online beyond its presence as a brand in Orion Wines' portfolio.
Production philosophy
The Allumea line emphasizes organic viticulture and simple, modern production: certified organic wines, often vinified without excessive wood aging, designed to be versatile in pairings and also suitable for vegan consumption.
Terroir and vineyards
The grapes come from selected vineyards in Sicily and from the Terre di Chieti area in Abruzzo for the Montepulciano-based red.
Awards and recognition
IWSC — Bronze for Organic Allumea Nero d'Avola‑Merlot 2021.