Rhum Dillon Dark 70cl Loading product media…

Rhum Dillon Dark 70cl

Dillon
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Rum 70 cl 40.0% vol Notes of caramel, spices, vanilla

$30.68−33%($43.83/ℓ)
Recommended price: $45.58

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Dillon
Type
Rum
Format
70 cl
Gradation
40.0%
Aging
Minimum 3 years
Aromatic profile
Notes of caramel, spices, vanilla
Ingredients
Molasses, water, yeast
Type of cask
American oak barrels
Distillation method
Continuous column
Color
Dark, intense amber
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Rhum Dillon Dark is an eminent example of agricoles rum from the picturesque island of Martinique, renowned for its heritage in producing the highest quality rum. With a capacity of 70cl, this dark rum stands out for its deep amber color and an intensely rich aromatic profile.

The distillation uses only pure sugarcane juice, giving this rum a distinctive complexity and remarkable smoothness on the palate. The predominant notes are those of toasted caramel, vanilla, and a subtle hint of exotic spices, balanced by a delicate nuance of wood due to its aging in oak barrels.

Ideal for sipping neat, to appreciate all its nuances, or as a base for refined cocktails that require a rum with well-defined characteristics and a robust body. Rhum Dillon Dark is recommended for connoisseurs seeking an authentic experience deeply rooted in the Caribbean tradition of rum distillation.

Distillery

Dillon

MartiniqueFranceSince 1779

Dillon is a maison of rhum agricoles from Martinique (AOC Martinique) that produces a range of white and aged rhums, showcasing the terroir of the island's north.
  • Producer of AOC Martinique rhum (rhum agricole).
  • Brand with documented historical roots dating back to the 18th century (the producer indicates activity since 1779).
  • Column distillation: historic column transferred to Depaz in 2006; aging maintained in Dillon's historic facilities.
  • Part of the commercial group/project linked to Bardinet / La Martiniquaise in recent phases of its history.

Specialities

  • rhum agricole AOC Martinique
  • agricultural rum
  • white rum for cocktails
  • aged rum (VSOP, XO)
The story
The company's origins are historically linked to an old habitation sucrière in the Fort-de-France area; the Maison has documented roots dating back to the 18th century and the official site indicates the house's activity from 1779. During the 20th century the site shifted from a sugar operation to the production of rhum agricoles. The distillery has been acquired over time by industry groups (the brand's commercial history is also connected to Bardinet and later the La Martiniquaise group). In 2006 on-site distillation was suspended and Dillon's distillation column was transferred to the Depaz distillery for production; the rhums continue to be aged and stored in Dillon's historic facilities in Fort-de-France.
Distillation
Column distillation typical of rhum agricole; Dillon's historic column was transferred to the Depaz distillery for production after 2006.
Ageing
Aging carried out in the Maison's historic cellars in Fort-de-France; sources do not specify detailed types of casks.
Raw materials
  • sugarcane juice
Representative products
  • Rhum Dillon Dark 70cl
  • Rum Agricole Blanc 70cl - Dillon
  • Rum Agricole Blanc Pouring 100cl - Dillon
  • Rum Agricole Tres Vieux VSOP 70cl - Dillon
  • Rum Agricole Vieux 70cl - Dillon
  • Rum Agricole XO 70cl - Dillon