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Ron Di Panama Rodrigo 9Y 70cl - Astuccio - The Demon's Share
The Demon's ShareRum 70 cl 40.0% vol Notes of vanilla, caramel, sweet spices
$56.31−13%($80.44/ℓ)
Recommended price: $65.02
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- The Demon's Share
- Type
- Rum
- Format
- 70 cl
- Gradation
- 40.0%
- Aging
- 9 years
- Aromatic profile
- Notes of vanilla, caramel, sweet spices
- Ingredients
- Sugar cane molasses
- Type of cask
- American oak barrels
- Distillation method
- Continuous column
- Filtration
- Cold filtered
- Color
- Dark amber
- Consumption
- Neat, with ice or in cocktails
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The Panama rum Rodrigo 9Y from The Demon's Share series presents a bold yet measured character: on the nose it opens with notes of warm caramel, dark honey and ripe fleshy fruit, balanced by a slight spicy hint that adds depth. The intensity is well judged, without alcoholic harshness, leaving an olfactory clarity that invites a deeper sip. The structure is straightforward and encourages measured sipping, ideal for those seeking a characterful rum without excess.
On the palate it remains round and enveloping, with a medium-full body, a soft texture and a pleasant warmth that supports the aromas without overpowering them. The palate develops toward tones of toffee and bitter cocoa, with an elegant, dry persistence on the finish; light tannins and a touch of salinity complete the profile. It is best served neat or with a single ice cube to open its nuances and also lends itself to simple mixes where it maintains its identity, pairing well with caramel-based desserts or dark chocolate.
On the palate it remains round and enveloping, with a medium-full body, a soft texture and a pleasant warmth that supports the aromas without overpowering them. The palate develops toward tones of toffee and bitter cocoa, with an elegant, dry persistence on the finish; light tannins and a touch of salinity complete the profile. It is best served neat or with a single ice cube to open its nuances and also lends itself to simple mixes where it maintains its identity, pairing well with caramel-based desserts or dark chocolate.