Sangiovese Cabernet Sauvignon Toscana IGT - Baby Super Tuscan - Folonari 2024

Folonari

Sangiovese 55% - Cabernet Sauvignon 45% Sangiovese & Cabernet Sauvignon Toscana IGT - Baby Super Tuscan 75 cl 2024

$15.65−19%($20.87/ℓ)
Recommended price: $19.44

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Folonari
Name
Sangiovese & Cabernet Sauvignon Toscana IGT - Baby Super Tuscan
Variety
Sangiovese 55% - Cabernet Sauvignon 45%
Vintage
2024
Gradation
14.5%
Format
75 cl
Aromatic profile
Cherry, orange peel, red fruits, blueberry, blackberry
Vinification method
Fermentation at 28°C; maceration and ageing in steel
Aging
Ageing in steel; minimum 2 months bottle ageing
Type of cask
Stainless steel
AI

The Bottle of Italy Sommelier

Advice to enjoy this wine at its best.

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This wine brings together Sangiovese and Cabernet Sauvignon in a straightforward, approachable style. Ruby red with violet highlights, on the nose it shows aromas of ripe red fruits, cherry and plum, accompanied by light spicy notes and a subtle herbaceous hint recalling a Mediterranean edge. The attack is fresh, the structure balanced and the tannins restrained, with a progression that favors immediate drinking while maintaining reasonable flavor persistence. Its tone and direct approach also make it suitable for those new to red wines.

Suitable for everyday drinking and at the table, it pairs well with simple meat dishes, cold cuts, semi-firm cheeses and tomato-based pasta. It also works as a convivial wine for informal moments. Serve at a moderate temperature, around 16-18 °C, and open a few minutes beforehand to allow the aromas to develop. Produced by Folonari under the Toscana IGT denomination, it is intended for those seeking a straightforward, pleasant red without excess.

The winery

Folonari

Toscana (con attività e presenza anche in Veneto, Friuli e altre regioni italiane)ItaliaSince 2000

A historic brand tied to an Italian winemaking family with roots in the province of Brescia; today present with estates in Tuscany and a broad portfolio of wines sold nationally and internationally.
Grape varieties
Sangiovese, Cabernet Sauvignon, Chardonnay, Pinot Grigio, Pinot Noir, Corvina, Rondinella, Molinara, Garganega, Trebbiano di Soave, Merlot, Montepulciano, Moscato, Friulano, Ribolla Gialla, Picolit
  • Winemaking family with documented activity dating back to the 18th–19th centuries.
  • A group of estates led by Ambrogio and Giovanni Folonari, with five Tuscan estates and a diversified portfolio.
  • Approximately 250 hectares of vineyards across the company’s estates.
  • Declared production of approximately 1.2 million bottles.
  • A wine portfolio featuring typical labels from the Veneto and Tuscany.
The story
The Folonari family has deep roots in the Brescia area and has been involved in wine production since the late 18th century. At the end of the 19th century the headquarters were moved to Brescia, and in the early 20th century the family acquired the historic Ruffino winery. In the 1960s Nino Folonari began a shift toward quality with the acquisition of estates in Chianti. In 2000 Ambrogio and Giovanni Folonari established Ambrogio e Giovanni Folonari Tenute, which brings together several estates in Tuscany, while the Folonari brand offers an extensive range of table wines and appellation wines.
Production philosophy
Enhance the production areas, combine tradition and innovation, and focus on grape quality to produce wines that are distinctive and closely tied to their territory; the company's plan includes investments in the estates and attention to the diversity of terroirs.
Terroir and vineyards
Headquarters and estates are mainly in Tuscany, with production and a presence also in north-eastern regions such as Veneto and in areas like the Collio; the company’s history begins in the Bresciano and includes references to territories around Lake Garda and beyond.
Awards and recognition
The "Vinitaly Territory Ambassador" award was presented to Ambrogio e Giovanni Folonari Tenute.