Whisky Kilchoman Sanaig 70cl

Kilchoman

Whisky 70 cl 46.0% vol Peaty, smoky, marine and fruity notes

$110.97−35%($158.53/ℓ)
Recommended price: $171.19

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Kilchoman
Type
Whisky
Format
70 cl
Gradation
46.0%
Aging
Minimum 6 years
Aromatic profile
Peaty, smoky, marine and fruity notes
Ingredients
Malted barley, water, yeast
Type of cask
American and European oak barrels
Distillation method
Distillation in copper stills
Number of distillations
2
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The Kilchoman Sanaig is a distinctive expression of Islay's distilling tradition. Originating from the Kilchoman distillery, the smallest and one of the newest on the island, this whisky is a prime example of the craftsmanship and passion for peaty single malts. The Sanaig, with its fascinating combination of maturation in Oloroso sherry casks and bourbon barrels, offers a complex and richly layered aromatic profile.

On the nose, the Sanaig releases vigorous notes of dark fruit, cocoa, and a distinctive peatiness that evokes the wild nature of Islay. On the palate, it reveals a surprising balance between sweet notes of caramel and vanilla, thanks to the aging in bourbon barrels, and deeper, darker hints of red fruits and chocolate, courtesy of the sherry casks. The finish is long and persistent, with a refreshing return of the peaty notes and a slight spiciness.

An exceptional whisky, the Kilchoman Sanaig is ideal for those seeking an intense and complex tasting experience, reflecting the unique spirit and environment of Islay. This bottle is a must for whisky enthusiasts who appreciate a robust balance between innovation and tradition.

Distillery

Kilchoman

Islay, Argyll and Bute (Scotland)United KingdomSince 2005

Kilchoman is a family-run Islay single malt distillery renowned for its grain-to-bottle approach: it grows and malts some of its own barley on site, then distills, ages and bottles on the island of Islay.
  • 100% Islay / Single Farm Single Malt (grows and malts barley on site)
  • Still performs traditional floor malting
  • Long fermentation (~90 hours)
  • Stills among the smallest on Islay, with high copper contact
  • On-site bottling; end-to-end control of production

Specialities

  • whisky
  • Scotch single malt
  • farm distillery
  • single farm single malt
The story
Founded by Anthony and Kathy Wills in 2005, Kilchoman began as a farm distillery at Rockside Farm, Islay. The first cask was filled in December 2005. Over the years the Wills family has expanded production while maintaining the artisanal focus and the philosophy of controlling all production stages within the company.
Distillation
Distillation in small traditional pot stills, manually operated; long fermentations (~90 hours) to develop greater complexity.
Ageing
Maturation in various casks; Kilchoman uses a combination of bourbon and sherry as primary casks and also fills special casks for finishes or full maturations. The company site indicates a minimum warehouse period (minimum 1,130 days for some maturation stages).
Raw materials
  • barley (orzo)
  • peat (torba)
  • water (acqua)
Representative products
  • Whisky Kilchoman Machir Bay 70cl
  • Whisky Kilchoman Sanaig 70cl
  • Whisky Kilchoman Single Sauternes Cask 70cl - Giftbox