Whisky Moscatel Finish Edizione Limitata 70cl - Timorous Beastie
Timorous BeastieWhisky 70 cl 48.0% vol Sweet notes of muscatel, dried fruit, vanilla
$84.84−23%($121.20/ℓ)
Recommended price: $110.21
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Timorous Beastie
- Type
- Whisky
- Format
- 70 cl
- Gradation
- 48.0%
- Aging
- Minimum 3 years
- Aromatic profile
- Sweet notes of muscatel, dried fruit, vanilla
- Ingredients
- Malted barley, water, yeast
- Type of cask
- Ex-muscatel casks
- Distillation method
- Distillation in copper stills
- Number of distillations
- 2
- Filtration
- Not cold filtered
- Color
- Dark amber
- Consumption
- Neat, with water or ice
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Timorous Beastie in this limited edition finished in Moscatel casks offers an unusual aromatic profile for a whisky: the call is toward orange blossom and honey, with clear suggestions of raisins and citrus peel that emerge without being intrusive. On the nose there is an elegant sweetness, accompanied by a light background of toasted wood and sweet spices; the sense of balance between freshness and alcoholic warmth makes the sip immediate and inviting, without losing texture and depth. The structure is soft, with good roundness that supports the winey character of the finish.
On the palate the whisky opens with a silky entry: ripe fruit combines with honey and a hint of caramel, while light tannins and a discreet salinity balance the sweetness. The finish is persistent, leaving memories of dried fruit and candied citrus that invite another taste. Perfect to enjoy neat or with a drop of water to open up its aromas; pairs with aged cheeses, dry sweets, or as a collector’s bottle for enthusiasts.
On the palate the whisky opens with a silky entry: ripe fruit combines with honey and a hint of caramel, while light tannins and a discreet salinity balance the sweetness. The finish is persistent, leaving memories of dried fruit and candied citrus that invite another taste. Perfect to enjoy neat or with a drop of water to open up its aromas; pairs with aged cheeses, dry sweets, or as a collector’s bottle for enthusiasts.