Winery Cantine dell' Angelo

The estate is run by the Muto family; Angelo represents the third generation active in the vineyards. For the first two years production was carried out by third parties, while from the 2008 vintage the winery began vinifying and bottling the grapes grown in its own vineyards in Tufo.

Low-impact production with a strong focus on soil health: hand-harvesting, individual selection, gentle pressing, and low-temperature fermentations in stainless steel to preserve varietal aromas and the mineral character of the terroir.

The estate's vineyard is located in the municipality of Tufo, on hilly terrain above ancient sulfur mines. The area falls within the Greco di Tufo appellation and has volcanic soils rich in mineral components.

Quote and review from Gambero Rosso.