Winery Contratto

Founded by Giuseppe Contratto in 1867 in Canelli, the estate began by vinifying Moscato grapes and producing bottle‑fermented sparkling wines. In the early decades of the twentieth century Contratto wines gained foreign markets and royal contracts; in 1919 the company produced Italy’s first vintage sparkling wine. From 1920 the production of vermouth and liqueurs was added. The Contratto family remained at the helm until 1993, when the company passed to the Bocchino family; subsequently, in 2011, ownership was acquired by the Rivetti family, who have relaunched Metodo Classico production and expanded its presence in Alta Langa.

A range focused on vineyard quality and respect for the land: careful vineyard management, low yields, and agronomic practices aimed at organic farming, with the goal of expressing the land’s identity through long-aged sparkling wines.

Historic headquarters in Canelli, in the province of Asti. The estate also operates vineyards in Alta Langa for Pinot Noir and Chardonnay; the historic underground cellars carved into tuff are an asset for the aging of Metodo Classico wines.

Numerous recognitions from guides and critics.