Winery

Winery La Mancina

Discover the story, territory and wines of La Mancina.

Family-run farm in Montebudello (Monteveglio - Valsamoggia, Bologna), producer of Colli Bolognesi DOC/DOCG wines; vineyards covering about 40 hectares. Among the wines: the Merlot “Lanciotto” (Colli Bolognesi DOC).

Winery history La Mancina

Active in the Terre di Montebudello since 1964; the family ownership (Zanetti) converted the estate from cattle breeding to viticulture and developed the local wine production.

Production philosophy

Enhancing the Montebudello territory through vineyard selection and careful winemaking; family approach, hospitality and cellar visits by appointment.

Terroir and vineyards

Terre di Montebudello, municipality of Monteveglio (Valsamoggia), Colli Bolognesi DOC area. Hilly vineyards on calcareous-clay soils; average altitude indicated ~200 m (for the Lanciotto wine: indicated 250 m a.s.l.).

Why choose wines from La Mancina

This winery represents a useful reference point for wine lovers looking for authentic labels, territorial identity and a reliable selection available online.

On this page you can explore the producer, learn more about its history and browse the wines currently available for purchase.

Wines from

Wines from La Mancina

Products from this winery are currently not available.