Winery Philipponnat

The Philipponnat family has been present in the Champagne region since the 16th century. The Champagne house as it is known today was founded in the early 20th century and is commonly attributed to Pierre Philipponnat in 1910. In the 1930s the Maison acquired the celebrated Clos des Goisses, which has since become its reference cru. From the late 20th century onwards, ownership and management underwent changes: the Maison became part of industry groups while retaining family members in the running of the brand.

Style focused on grape maturity and concentration, favoring Pinot Noir as the principal variety; attentive vineyard care aimed at fruit quality, use of fermentations and aging that enhance complexity and freshness, and extended lees aging to achieve structured, elegant wines.

Based in Mareuil‑sur‑Aÿ. The Maison works parcels in Aÿ, Mareuil‑sur‑Aÿ and other crus in the area, using grapes from both the Montagne de Reims and the Côte des Blancs. The Clos des Goisses is the house's best‑known cru.