The winery
Podere Brizio
Small estate in Montalcino (SI) producing Brunello, Rosso and reserves; part of the Alejandro Bulgheroni/Dievole group, offering hospitality (foresteria) and guided tours.
- Toscana · Italia
- 3 products
The story
Podere Brizio is a wine estate in Montalcino that, after joining the entrepreneurial network linked to Alejandro Bulgheroni, has undertaken agronomic and cellar interventions to enhance the local terroir: converting to organic practices and revising winemaking and ageing techniques to express the terroir of Sangiovese di Montalcino.
Production philosophy
The estate prioritizes agricultural practices focused on sustainability and soil health, fermentations with indigenous yeasts, and traditional ageing in large French oak casks to allow the purity of the fruit and the expression of the terroir to come through.
Terroir and vineyards
Located in the hills of Montalcino, with soils of a sandy-silty matrix resting on marls and limestones, and a favorable exposure that contributes to the ripening of the Sangiovese used for Brunello and Rosso di Montalcino.
Characteristics
- Grape varieties
- Sangiovese
- Hectares
- 11.0
- Bottles per year
- 16000
What makes it distinctive
- Producer of Brunello di Montalcino, Rosso di Montalcino and Riserva.
- Sustainability-focused agriculture and conversion to organic farming.
- Fermentations with indigenous yeasts and ageing in large Allier casks of 54 hl.
- Guest accommodation and wine tour options for visitors.
- It is part of the Alejandro Bulgheroni Family Vineyards / Dievole network.