Brand

Alamea

Explore the spirits, production style and story of Alamea.

Alamea is an Italian brand of rum- and brandy-based liqueurs specialized in tropical- and Tiki-inspired aromatic infusions. The range includes spiced rum and flavored liqueurs such as coconut, Hawaiian coffee, pimento and peach brandy, designed for mixing and for enjoying on the rocks.
flavored liqueurs liqueurs for Tiki cocktails rum infusion coffee liqueurs coconut liqueurs peach brandy
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Producer range

Producer range Alamea

Spirit categories

flavored liqueurs liqueurs for Tiki cocktails rum infusion coffee liqueurs coconut liqueurs peach brandy

Representative products

Alamea All Spiced Rhum Liqueur 70cl Alamea Coconut Rhum Liqueur 50cl Alamea Hawaiian Coffee Liqueur 50cl Alamea Peach Brandy Liqueur 50cl Alamea Pimento Rhum Liqueur 50cl

Raw materials

rum (base for the liqueurs) brandy (for the Peach Brandy) coffee (Arabica/Robusta blend according to product sheets) coconut pimento / allspice peach

Casks and ageing vessels

wooden casks (for some base rums, if indicated)
Distillation and production

Distillation and production

Production method

Products obtained mainly by infusion of aromas and ingredients (spices, coffee, coconut, fruit) into a spirit base (rum or brandy), followed by adjustment of alcohol strength and the sweetness typical of liqueurs.

Distillation

Not applicable / not specified for these products: they are flavored infusions on spirit bases (rum or brandy) rather than newly distilled spirits.

Ageing

Some product sheets indicate the use of aged base rums (e.g. base rum aged ~3 years before flavoring); details vary by individual product.

Producer history Alamea

The Alamea line was born as a flavored liqueur project conceived and profiled by experts from the Tiki world (including Daniele Dalla Pola and Elis Carriero) and marketed under the Alamea Liqueurs label. The ALAMEA trademark is registered to Casoni Fabbricazione Liquori S.p.A., an Italian company long active in the production and bottling of liqueurs for third parties and for its own brands.

Production philosophy

To reproduce, in a commercial format, recipes and products typically homemade or hard to find, offering high-quality aromatic liqueurs designed for exotic/Tiki cocktails but also suitable for neat consumption or reinterpretations of classics.

Territory

Italian brand; trademark registered and produced/bottled through Italian companies specialized in liqueur production (Casoni Fabbricazione Liquori, Finale Emilia, Modena). The alcoholic bases used in the recipes are Caribbean rums or brandy depending on the product.

Alamea

This producer is a useful reference point for enthusiasts looking for authentic spirits, distinctive production identity and a carefully selected online catalogue.

On this page you can discover the producer, understand its main categories and browse the products currently available for purchase.

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