Brand

Amara

Explore the spirits, production style and story of Amara.

Amara is a Sicilian brand that produces amari and liqueurs based on Arancia Rossa di Sicilia IGP and infusions of Etna's wild herbs. The range includes artisanal expressions such as Amara Agricolo and Amara Bark, made in small batches with raw materials grown in their own orange groves.
amari orange liqueurs herbal liqueurs Sicilian craft liqueurs regional brand
Producer range

Producer range Amara

Spirit categories

amari orange liqueurs herbal liqueurs Sicilian craft liqueurs regional brand

Representative products

Amaro Blood Orange Igp Tree Liquor Bark 50cl - Amara Amaro di Arancia di Sicilia Agricolo 50cl - Amara Amaro di Arancia Rossa 3lt - Amara Amaro di Arancia Rossa Caroni Special Edition 50cl - Amara

Raw materials

Arancia Rossa di Sicilia IGP (peels, fruit) bark of Arancia Rossa di Sicilia IGP ginestra flowers (Etna broom) wild herbs from Etna Etna spring water agricultural alcohol sugar
Distillation and production

Distillation and production

Production method

Products obtained by infusion/maceration of peels, bark or flowers in agricultural alcohol; the described process includes multiple infusions of the peels (repeated several times), use of Etna spring water for dilution and small-batch production. For Amara Bark a maceration of the bark collected during pruning is described, with prolonged resting (months) prior to bottling.

Producer history Amara

According to official materials, Amara was born on the slopes of Etna from a project linked to the family's orange groves. The brand is presented as the result of valorising the Arance Rosse di Sicilia IGP cultivated on the estate; official communications also cite a family history of generations of farmers and the founder's role in transforming the agricultural heritage into a line of artisanal liqueurs.

Production philosophy

Strong territorial identity, artisanal production and sustainability: Amara aims to enhance the Arancia Rossa di Sicilia IGP cultivated without chemicals, using agricultural practices that reduce water use, and to employ local ingredients (Etna herbs, spring water) to obtain natural liqueurs with low added sugar.

Territory

Contrada San Martino, slopes of Etna (Misterbianco), Sicily, Italy

Amara

This producer is a useful reference point for enthusiasts looking for authentic spirits, distinctive production identity and a carefully selected online catalogue.

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