Explore the spirits, production style and story of Scoccia.
Scoccia is a Sicilian brand based in Catania specialized in amari and liqueurs made from citrus and local botanicals. The range is built on infusions of peels and blends of Mediterranean herbs that deliver products with a bright citrusy and aromatic character.
Production based on infusions/macerations of peels and fresh fruits and on herbal infusions; the composition of the amari includes water, alcohol, sugar, natural flavors and botanical infusions.
Producer history Scoccia
According to the brand's narrative, Scoccia's recipes draw on local traditions tied to the activity of monasteries on the slopes of Etna: a practice of infusions and bitter preparations handed down over time and reinterpreted in a modern key to highlight the citrus fruits and herbs of the Catania plain.
Production philosophy
To showcase fresh Sicilian raw materials and the local botanical heritage through infusion-based recipes that combine tradition with a contemporary approach, favoring clean, recognizable aromatic profiles.
Territory
Plain of Catania and the Etna area (Sicily).
Scoccia
This producer is a useful reference point for enthusiasts looking for authentic spirits, distinctive production identity and a carefully selected online catalogue.
On this page you can discover the producer, understand its main categories and browse the products currently available for purchase.
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Quality assurance
• All our products are stored with the utmost care to guarantee and preserve the original characteristics.
Shipping in 24-48h*
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Payment methods accepted
• Bank transfer
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