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- Producer
- Maculan
- Name
- IGT
- Variety
- Cabernet Sauvignon
- Vintage
- 2024
- Gradation
- 13.5%
- Format
- 75 cl
- Aromatic profile
- Red fruits, spices, herbal notes
- Vinification method
- Steel fermentation, aging in wooden barrels
- Aging
- 6-12 months
- Type of cask
- Oak barrels
- Color
- Ruby red
- Serving temperature
- 16-18°C
- Recommended consumption
- Within 5 years
- Pairing
- Red meats, aged cheeses
- Region
- Veneto
- Country
- Italy
- Production area
- Breganze
- Type
- Red wine
The Bottle of Italy Sommelier
Advice to help you choose and enjoy it at its best.
Let’s talk about Cabernet IGT - Maculan
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Maculan's Cabernet IGT is a representative example of the Venetian winery's ability to interpret international vines with a distinctive touch that reflects the terroir of Breganze, a wine-growing area of Veneto famous for its variety of microclimates and soils, ideal for quality viticulture . The Maculan family, with a long history of winemaking that has been passed down for three generations, is renowned for producing wines that combine tradition and innovation, achieving international recognition.
Maculan's Cabernet IGT is mainly produced from a blend of Cabernet Sauvignon and Cabernet Franc, two vines that find an ideal habitat in this part of the Veneto to fully express their varietal character. The choice of these vines reflects Maculan's intention to produce structured and aromatic red wines, capable of evolving well over time.
The winemaking follows Maculan's philosophy of enhancing the quality of the grape and the specificity of the terroir. The wine is aged in oak barriques for a period that can vary depending on the vintage, with the aim of integrating the tannins and enriching the aromatic profile of the wine without overpowering the fruit.
At sight, the Cabernet IGT Maculan presents itself with an intense ruby red color, which invites tasting. On the nose, the wine offers a complex and inviting bouquet, with notes of ripe red and black fruits, spices, a touch of aromatic herbs and a light oak grain that adds depth without dominating the aromatic profile.
In the mouth, the wine demonstrates a solid structure supported by ripe tannins and a well-balanced acidity that gives freshness and dynamism to the sip. Ripe fruit flavors blend with notes of chocolate, coffee and vanilla, leading to a long, lingering finish.
Ideal in combination with red meat dishes, game, mushroom-based dishes and mature cheeses, Maculan's Cabernet IGT is a wine that expresses the richness and complexity that Cabernet can achieve in the Veneto, making it an excellent choice for passionate about structured and aromatic red wines.
The winery
Maculan Società Agricola
VenetoItaliaSince 1947
- Grape varieties
- Vespaiola, Tai, Chardonnay, Sauvignon, Pinot Bianco, Pinot Grigio, Pinot Nero, Merlot, Cabernet Sauvignon, Cabernet Franc, Marzemino, Moscato
- Renowned for its Torcolato, a passito wine made from Vespaiola using the traditional appassimento method.
- Family-run winery with documented activity since 1947 and modern development under the leadership of Fausto Maculan.
- A production that combines indigenous grape varieties with international varieties.
- Winery open to visitors, with vintage archives dating back to the late 1970s and a wine club.
- Commitment to innovation and experimental projects.
The story
Production philosophy
Terroir and vineyards
Official Awards
| Expert | Prize | Description | Vintage |
|---|---|---|---|
| Luca Maroni | 90+ | 2020 |