Loading product media…
Castello di Cacchiano - Chianti Classico DOCG - Castello di Cacchiano - 375 ml 2022
Castello di CacchianoSangiovese Chianti Classico DOCG 375 ml 2022
$18.05−12%($48.13/ℓ)
Recommended price: $20.45
Excise and customs charges incl. (EU, CH, US only)
📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
$16.60
You save $8.66 on 6 bottles
| How does it work?
For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.
The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.Technical information
- Producer
- Castello di Cacchiano
- Name
- Chianti Classico DOCG
- Variety
- Sangiovese
- Vintage
- 2022
- Gradation
- 14.0%
- Format
- 375 ml
- Aromatic profile
- Red fruits, spices, floral notes
- Vinification method
- Traditional fermentation in steel
- Aging
- Minimum 12 months
- Type of cask
- Oak barrels
- Color
- Ruby red
- Serving temperature
- 16-18°C
- Recommended consumption
- Within 5 years
- Pairing
- Red meats, aged cheeses
- Region
- Tuscany
- Country
- Italy
- Production area
- Chianti Classico
- Type
- Red wine
AI
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Castello di Cacchiano - Chianti Classico DOCG - Castello di Cacchiano - 375 ml
More questions
Sommelier AICastello di Cacchiano - Chianti Classico DOCG - Castello di Cacchiano - 375 ml
More questions
The Chianti Classico DOCG from Castello di Cacchiano is an elegant expression of the heart of Tuscany, produced in the most suitable hilly area of Radda in Chianti. Made mainly with Sangiovese grapes, this wine stands out for the authenticity and depth typical of the Chianti Classico denomination, strictly recognized for quality and tradition.
Carefully aged, often in oak barrels that enhance its structure and longevity, it offers a complex bouquet where intense notes of cherry, currant, and delicate floral and spicy scents emerge. On the palate it is balanced, with a pleasant freshness and silky tannins that guarantee excellent persistence.
This Chianti Classico of 375 ml is perfect for those who wish to savor a wine with a decisive yet refined character, suitable to accompany traditional dishes such as roasted meats, Tuscan ragù pasta, and aged cheeses. A small enological treasure that tells the unique identity of the terroir of Castello di Cacchiano.
Carefully aged, often in oak barrels that enhance its structure and longevity, it offers a complex bouquet where intense notes of cherry, currant, and delicate floral and spicy scents emerge. On the palate it is balanced, with a pleasant freshness and silky tannins that guarantee excellent persistence.
This Chianti Classico of 375 ml is perfect for those who wish to savor a wine with a decisive yet refined character, suitable to accompany traditional dishes such as roasted meats, Tuscan ragù pasta, and aged cheeses. A small enological treasure that tells the unique identity of the terroir of Castello di Cacchiano.
The winery
Castello di Cacchiano
ToscanaItalia
Historic estate located in the municipality of Gaiole in Chianti (Siena), with vineyards on the plateau of the Monti in Chianti; production focused on Chianti Classico (including Riserva and Gran Selezione "Millennio"), Vin Santo and DOP olive oil, as well as agritourism and wine shop services.
- Grape varieties
- Sangiovese, Colorino, Malvasia Nera, Malvasia Bianca, Canaiolo, Merlot
- Vineyards on the plateau of the Monti in Chianti, at 340–490 m above sea level.
- Production of Chianti Classico DOCG, Riserva, and Gran Selezione "Millennio"
- Vin Santo from Chianti Classico and Chianti Classico PDO olive oil
- A wine shop housed in the castle’s ancient prison cells and agritourism accommodation.
- Historic estate of the Ricasoli‑Firidolfi family, present in the area for over a millennium.
The story
The Castello di Cacchiano complex belongs to the Ricasoli‑Firidolfi family and has been part of the local landscape for over a millennium. The site has ancient origins on the remains of a Roman settlement, and the present core, associated with the Ricasoli, is documented as having been built in the medieval period. The estate has maintained a historic winemaking tradition integrated with hospitality services.
Production philosophy
The winery aims to express the terroir of the area by working carefully both in the vineyard and in the cellar. Its stated objective is to enhance the typical character of each vintage and of the individual parcels to produce wines that are recognizable and tied to their place.
Terroir and vineyards
The estate falls within the U.G.A. of Gaiole in Chianti, on the Monti in Chianti, with vineyards situated at approximately 340–490 metres above sea level. Soils are predominantly silty‑clayey with calcareous marls and calcareous sandstones; the area includes woodlands, olive groves and fields that contribute to the estate’s biodiversity.