Chablis Vieilles Vignes - Domaine Dupre' 2024

Domaine Dupré

Chardonnay Chablis Vieilles Vignes 75 cl 2024

-8% Extra from 6 bottles
$46.84−18%($62.45/ℓ)
Recommended price: $56.81

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
$43.09
You save $22.48 on 6 bottles

For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.

The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.

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Technical information

Producer
Domaine Dupré
Name
Chablis Vieilles Vignes
Variety
Chardonnay
Vintage
2024
Gradation
13.0%
Format
75 cl
Aromatic profile
Mineral notes, citrus, green apple
Vinification method
Fermentation in stainless steel, without wood
Aging
Short aging, 6-12 months
Type of cask
Stainless steel
AI

The Bottle of Italy Sommelier

Advice to enjoy this wine at its best.

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The Chablis Vieilles Vignes from Domaine Dupré is a classic example that expresses the excellence of the Chablis terroir. This wine is produced exclusively with Chardonnay grapes, selected from old vines that ensure a unique and intense concentration of flavors. The traditional winemaking process perfectly complements the moderate use of wood, enhancing the freshness and minerality typical of this denomination.

On the nose, the Chablis Vieilles Vignes reveals vibrant notes of citrus and white flowers, integrated with mineral nuances of flint. On the palate, the wine is robust, with a lively acidity that leads to a long and refreshing finish. This Chablis is an excellent pairing for seafood, fish, and even chicken dishes with light sauces.

The care in selecting the grapes and the passion in winemaking make the Chablis Vieilles Vignes - Domaine Dupré a true gem for lovers of high-quality and typical white wines.

The winery

Domaine Dupré

Borgogna (Mâconnais)Francia

Family-owned estate in the Mâconnais (Burgundy) producing the region's characteristic white and red wines, with considered viticultural practices and careful soil management.
Grape varieties
Chardonnay, Pinot Noir, Aligoté, Gamay
  • Production focused on wines from the Mâconnais and Burgundy.
  • Vineyards in the localities of Mancey and Royer, with soil management through cover cropping.
  • Reasoned viticulture with the "Reasoned Agriculture" certification/approach as noted in the sources.
  • Vinification supported by the cooperative Caves des Vignerons de Mancey.
  • Family-run, developed and consolidated over recent decades.
The story
The estate began as a mixed farm in the 1950s and gradually shifted to viticulture. Jean‑Christophe Dupré joined the estate in 1990, followed by Vincent in 1994; with the arrival of Jean‑Baptiste, according to sources, the estate expanded its vineyard holdings to the current size cited in public descriptions. Over time the family acquired small parcels in the villages of Royer and Mancey and scaled back livestock farming, concentrating on grape quality and land management.
Production philosophy
Practices focused on sustainability and yield control: soil cover, Royat Cordon pruning to limit yields, use of organic amendments and traceability of operations. The estate applies "Reasoned viticulture" and declares the goal of preserving the viticultural heritage of the Mâconnais.
Terroir and vineyards
Vineyards located in the villages of Mancey and Royer. White marls for Chardonnay, red soils for Pinot Noir and clay‑limestone soils for Gamay in the surrounding valleys.