Chinon Rouge Clos Guillot - Bernard Baudry Loading product media…

Chinon Rouge Clos Guillot - Bernard Baudry

Bernard Baudry
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Cabernet Franc Chinon Rouge 75 cl

-8% Extra from 6 bottles
$45.70−21%($60.93/ℓ)
Recommended price: $57.70

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
$42.04
You save $21.93 on 6 bottles

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For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.

The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.

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Technical information

Producer
Bernard Baudry
Name
Chinon Rouge
Variety
Cabernet Franc
Gradation
14.0%
Format
75 cl
Aromatic profile
Red fruits, spices, earthy notes
Vinification method
Steel fermentation, long maceration
Aging
12-18 months
Type of cask
French oak barrels
Color
Ruby red
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Advice to enjoy this wine at its best.

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The Chinon Rouge Clos Guillot produced by Bernard Baudry is a French red wine that stands out for its elegance and depth. Intense ruby red in color, this wine reveals on the nose a charming bouquet of ripe red fruits such as cherries and blackberries, enriched by spicy notes and a slight hint of wet earth, typical of the Chinon soils.

On the palate, the Clos Guillot surprises with its balanced structure and well-integrated tannins that provide a pleasant softness. The acidity is well balanced, leading to a persistent and aromatic finish. Aged primarily in French oak barrels, the wine acquires a subtle complexity that enriches its profile.

Made from Cabernet Franc grapes, this wine is ideal for pairing with red meat dishes, game, or aged cheeses. It is recommended to serve it at a temperature of 16-18°C to best enhance its characteristics. With an aging potential that allows it to evolve and express itself even more fully in the coming years, Chinon Rouge Clos Guillot is an excellent addition for any collector.

The winery

Bernard Baudry

Chinon (Valle della Loira)FranciaSince 1975

Long-established producer in the Chinon appellation (Loire Valley), known for Cabernet Franc wines and for a parcel-by-parcel, low-intervention approach.
Grape varieties
Cabernet Franc, Chenin Blanc
  • Vineyard managed organically.
  • Parcel-by-parcel viticulture and winemaking aimed at expressing the different terroirs of Chinon.
  • Vineyards concentrated on Cabernet Franc, with a smaller production of Chenin.
  • Hand-harvested and low-intervention cellar practices.
  • Internationally renowned wines distributed by prominent importers/merchants.
The story
Bernard Baudry, trained in oenology in Beaune and later a viticultural consultant in Tours, established his own estate in 1975, starting with just a few hectares. Over the years the estate has grown, and since 2000 his son Matthieu has taken a permanent role in its management, contributing to improvements in the quality of the winemaking.
Production philosophy
Parcel-by-parcel vineyard work and single-clone winemaking to express the terroir; hand harvesting, minimal cellar intervention and environmentally respectful practices. The estate favors an approach to winemaking that highlights the origin of the parcels.
Terroir and vineyards
Vineyards are spread between Cravant-les-Coteaux and the commune of Chinon within the Chinon appellation. Varied soils, including gravelly plains, clay-limestone slopes and sandy-limestone plateaux, influence the different styles of wine produced.