Award-Winning Wine
Technical information
Producer San Salvatore 1988
Name Aglianico Paestum IGP
Variety Aglianico
Vintage 2019
Gradation 14.5%
Format 75 cl
Aromatic profile Notes of red fruits, spices, earthy hints
Vinification method Steel fermentation, prolonged maceration
Region Campania
Production area Paestum
Country Italy
Type Red wine
Aging At least 12 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption To be consumed within 10-15 years
Pairing Red meats, roasts, aged cheeses
San Salvatore 1988

Aglianico Paestum IGP - Gillo Dorfles - San Salvatore 1988 2019

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Format: 75 cl

-14%


Recommended price: $87.83
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Technical information
Producer San Salvatore 1988
Name Aglianico Paestum IGP
Variety Aglianico
Vintage 2019
Gradation 14.5%
Format 75 cl
Aromatic profile Notes of red fruits, spices, earthy hints
Vinification method Steel fermentation, prolonged maceration
Region Campania
Production area Paestum
Country Italy
Type Red wine
Aging At least 12 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption To be consumed within 10-15 years
Pairing Red meats, roasts, aged cheeses

The Aglianico Paestum IGP by Gillo Dorfles, produced by the renowned San Salvatore 1988 winery, is an emblematic example of enological excellence from Southern Italy, specifically from the Campania region. This red wine, made exclusively with carefully selected Aglianico grapes, showcases the power and complexity of this noble grape variety.

With an intensely ruby color, tending towards garnet as it matures, this wine exhibits a deep and complex bouquet on the nose. The aromas of ripe red fruits, such as sour cherries and plums, are intertwined with spicy notes and subtle hints of tobacco and dark chocolate, evidence of its aging in barrique.

On the palate, the Aglianico Paestum IGP from San Salvatore 1988 is structured and well-balanced. The entry is vigorous, with a noticeable yet elegant tannin, followed by a long and pleasantly complex aromatic persistence that invites a second sip. The acidity is well integrated and supports the aging potential of the wine, which evolves beautifully even several years after harvest.

An ideal pairing for grilled red meats, hearty dishes such as stew or game, and aged cheeses, this Aglianico Paestum IGP can turn a dinner into a memorable occasion. It is recommended to decant it at least an hour before serving to enhance all its qualities.

Thus, the tasting experience of the Aglianico Paestum IGP by Gillo Dorfles proves to be intense and unforgettable, making it an excellent choice for lovers of structured and deep wines.


Official Awards

Expert Prize Description Vintage
Gambero Rosso 2 Bicchieri Rossi - Un vino eccellente 2016
Bibenda 5 Grappoli d'uva 2015
James Suckling 90+ 2015
Luca Maroni 90+ 2016
Robert Parker 90+ 2015

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