Technical information
Montanaro Montanaro
INGREDIENTS -
FORMAT 70 cl
GRADATION 43.0%
COUNTRY Italia
TYPE Grappa
REGION -
PRODUCTION AREA -
Montanaro

Grappa Ometti Barolo -70cl

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Recommended price: $45.22
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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$45.22

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This exquisite Grappa Ometti Barolo is a true delight for connoisseurs of Italian spirits. Masterfully distilled, it is a shining example of excellence derived from the pomace of Nebbiolo grapes, the same used in the production of the prestigious Barolo wine. This grappa, presented in an elegant 70cl bottle, perfectly embodies the blend of tradition and sophistication.

On the nose, Grappa Ometti Barolo is distinguished by its intensely varied aromatic bouquet, with notes of ripe fruit, vanilla, and a subtle hint of fine wood acquired from its aging in barrels. This process not only adds aromatic complexity but also gives it a slightly amber color that is visually captivating.

On the palate, it offers a balanced and harmonious structure. The aromas sensed in the bouquet transform into rich and lingering taste sensations, with a prolonged and very pleasant finish that leaves an impression of elegance and warmth. With its rounded body and smoothness, this grappa can be enjoyed both as a digestif after a meal and as a sophisticated base for innovative cocktails.

It is ideal to serve it at room temperature or slightly chilled in small, narrow glasses, to fully appreciate its rich and complex aroma. An excellent choice for those seeking a distinctive and high-quality sensory experience. This Grappa Barolo by Ometti is more than just a simple spirit; it is a journey through the richness of Piedmontese wine traditions.


How to serve

Glass:

Calice Ballon Basso

Serve to:

9-13°C


When to drink it:

In ogni occasione

Production area

-
-

Producer: Montanaro

Official Awards

Expert Prize Description Vintage

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