Loading product media…
Il Musmeci - Etna Rosso DOC Riserva - Tenuta di Fessina - Magnum 2016
Tenuta di FessinaNerello Mascalese, Nerello Cappuccio Etna Rosso DOC Riserva 150 cl 2016
$114.13−17%($76.09/ℓ)
Recommended price: $137.10
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Tenuta di Fessina
- Name
- Etna Rosso DOC Riserva
- Variety
- Nerello Mascalese, Nerello Cappuccio
- Vintage
- 2016
- Gradation
- 14.0%
- Format
- 150 cl
- Aromatic profile
- Red fruits, spices, mineral notes
- Vinification method
- Steel fermentation, long maceration
- Aging
- Minimum 24 months
- Type of cask
- Oak barrels
- Color
- Ruby red with garnet reflections
- Serving temperature
- 16-18°C
- Recommended consumption
- 5-10 years
- Pairing
- Red meats, game, aged cheeses
- Region
- Sicily
- Country
- Italy
- Production area
- Etna
- Type
- Red wine
AI
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Il Musmeci - Etna Rosso DOC Riserva - Tenuta di Fessina - Magnum
More questions
Sommelier AIIl Musmeci - Etna Rosso DOC Riserva - Tenuta di Fessina - Magnum
More questions
Il Musmeci is a prestigious Etna Rosso DOC Riserva produced by Tenuta di Fessina, located on the slopes of the highest volcano in Europe, Etna. This extraordinary wine-growing area, with its volcanic soils rich in minerals and a unique microclimate, gives the wine an inimitable structure and complexity. The predominant grape variety is Nerello Mascalese, often accompanied by Nerello Cappuccio, indigenous varieties capable of expressing the soul of the territory with elegance and finesse.
Aging in oak barrels, followed by a period of bottle refinement, enriches Il Musmeci with spicy, floral notes and hints of ripe red fruit, blended with fresh minerality and vibrant acidity. On the nose, aromas of maraschino cherry, aromatic herbs, and light toasting emerge, while on the palate it reveals itself to be enveloping, long, and pleasantly persistent.
An ideal wine to accompany red meat dishes, game, and aged cheeses, Il Musmeci Magnum is a refined expression of Etna capable of giving profound emotions to wine lovers.
Aging in oak barrels, followed by a period of bottle refinement, enriches Il Musmeci with spicy, floral notes and hints of ripe red fruit, blended with fresh minerality and vibrant acidity. On the nose, aromas of maraschino cherry, aromatic herbs, and light toasting emerge, while on the palate it reveals itself to be enveloping, long, and pleasantly persistent.
An ideal wine to accompany red meat dishes, game, and aged cheeses, Il Musmeci Magnum is a refined expression of Etna capable of giving profound emotions to wine lovers.
The winery
Tenuta di Fessina
SiciliaItaliaSince 2007
Winery located on the slopes of Etna, producing Etna DOC wines (reds, whites and rosés) and showcasing the historic vineyards of contrada Rovittello. (https://tenutadifessina.com/en/identity/)
- Grape varieties
- Nerello Mascalese, Nerello Cappuccio, Carricante, Minnella, Catarratto ([tenutadifessina.com](https://tenutadifessina.com/wp-content/uploads/2021/01/tenutadifessina-musmeci-rosso-doc-riserva-scheda-tecnica-2020-EN.pdf))
- Estate and vineyards on the slopes of Mount Etna, with a strong connection to the Rovittello area.
- Cru "Il Musmeci" is dedicated to the Musmeci family: 100% Nerello Mascalese for the Riserva; the cru's technical sheet lists historic vineyards, the age of the vines and a production figure specified for that particular wine.
- Founders: Silvia Maestrelli and Roberto Silva; an agricultural project founded on an approach that combines vineyard care and hospitality.
- Lineup of wines focused on Etna DOC and tasting/hospitality offerings.
The story
The project began with the arrival of Silvia Maestrelli and her husband Roberto Silva and the subsequent acquisition of small plots in the Rovittello area. Operations were formally established in 2007, with the involvement of specialist consultants and collaborators who helped shape the estate’s style.
Production philosophy
The winery presents itself as "a place of beauty between land and spirit": its approach emphasizes the expression of Etna's volcanic terroir, respect for historic vineyards, and an artisanal interpretation of viticultural and cellar practices.
Terroir and vineyards
The vineyards are located on the slopes of Mount Etna, characterized by volcanic soils, terraces and historic alberello-trained vines. For the CRU "Il Musmeci" the technical sheet indicates a north-east exposure, an altitude of around 700 m, deep soils and a composition of Nerello Mascalese with the presence of Nerello Cappuccio, Carricante and Minnella in the mixed parcels.