Palazzotto Cabernet Sauvignon DOC - Maculan 2021

Maculan

Cabernet Sauvignon Cabernet Sauvignon DOC 75 cl 2021

-8% Extra from 6 bottles
$31.06−17%($41.41/ℓ)
Recommended price: $37.24

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
$28.57
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Technical information

Producer
Maculan
Name
Cabernet Sauvignon DOC
Variety
Cabernet Sauvignon
Vintage
2021
Gradation
14.0%
Format
75 cl
Aromatic profile
Notes of red fruits, spices, vanilla
Vinification method
Steel fermentation, extended maceration
Aging
6-12 months
Type of cask
Oak barrels
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Maculan's "Palazzotto" Cabernet Sauvignon DOC is a red wine that captures the essence of the Cabernet Sauvignon grape, interpreted through the unique terroir of Veneto, a region in the north-east of Italy. The Maculan winery, located in the heart of Breganze, is renowned for its ability to produce high quality wines, which express with elegance and intensity the characteristics of international and native vines, perfectly adapted to the climate and soil of the area.

The "Palazzotto" is the result of a careful selection of Cabernet Sauvignon grapes, grown in well-exposed and carefully managed vineyards to guarantee maximum varietal expression and optimal ripening of the grapes. The winemaking follows the Maculan philosophy, which favors the integrity of the fruit and the exaltation of the varietal characteristics, through the controlled use of wood during refinement, to enrich the wine with complexity without overpowering its freshness and aroma.

Visually, the "Palazzotto" has an intense ruby ​​red color, with violet reflections that underline its youth and vitality. On the nose, the wine offers a rich and complex bouquet, with dominant notes of ripe red and black fruits, such as cassis, blackberries and a touch of cherry, enriched by nuances of spices, aromatic herbs and a light grain of toasted wood, which adds depth and elegance to the olfactory profile.

In the mouth, Cabernet Sauvignon "Palazzotto" reveals a solid and well-defined structure, with ripe and velvety tannins that support its elegance and persistence. The balance between acidity and body is remarkable, with a richness of flavors that reflects the olfactory sensations, culminating in a long and satisfying finish, which leaves a pleasant sensation of complexity and harmony.

Ideal in combination with rich and structured dishes, such as grilled red meats, roasts, game-based dishes and mature cheeses, Maculan's "Palazzotto" is also an excellent meditation wine, which invites you to discover its many gustatory nuances and aromatic over time.

In conclusion, the "Palazzotto" Cabernet Sauvignon DOC by Maculan is a splendid example of how the Cabernet Sauvignon vine can express itself in the Veneto, offering a wine of great character and quality, which testifies to the ability of the Maculan winery in producing wines that are a bridge between tradition and innovation, capable of telling the history and terroir of Breganze.

The winery

Maculan Società Agricola

VenetoItaliaSince 1947

Family-owned winery from Breganze (Veneto) known for Torcolato and for a production that combines native grape varieties and international varieties.
Grape varieties
Vespaiola, Tai, Chardonnay, Sauvignon, Pinot Bianco, Pinot Grigio, Pinot Nero, Merlot, Cabernet Sauvignon, Cabernet Franc, Marzemino, Moscato
  • Renowned for its Torcolato, a passito wine made from Vespaiola using the traditional appassimento method.
  • Family-run winery with documented activity since 1947 and modern development under the leadership of Fausto Maculan.
  • A production that combines indigenous grape varieties with international varieties.
  • Winery open to visitors, with vintage archives dating back to the late 1970s and a wine club.
  • Commitment to innovation and experimental projects.
The story
The winery originated from the Maculan family's winemaking activities in Breganze. The current estate was developed from the business founded by grandfather Giovanni Maculan in 1947. In the 1970s Fausto Maculan led a qualitative transformation of the estate, elevating local wines such as Torcolato and expanding the portfolio with modern expressions of red and white wines. Today management also involves his daughters, continuing a path that combines local tradition with winemaking innovation.
Production philosophy
The winemaking approach combines respect for the territory with experimentation: meticulous care in the vineyard and the cellar, revival of local traditions and attention to modern techniques. The estate emphasizes the identity of Breganze grapes while also using international varieties for a wide range of wine styles.
Terroir and vineyards
The vineyards are located in the DOC Breganze area, on the hills at the foot of the Altopiano di Asiago. The area is characterized by microclimates favorable to ripening and by hillside aspects that influence production, particularly of passito wines made from Vespaiola.